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Assistant Brewer / Apprentice Brewer (Matthews / Charlotte NC)

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  • Assistant Brewer / Apprentice Brewer (Matthews / Charlotte NC)

    Assistant Brewer Matthews / Charlotte N.C.
    Seaboard Brewing | Taproom | Wine Bar
    Assistant Brewer/Apprentice Brewer
    Full or Part time

    Job Description:

    We are currently in search of an assistant/apprentice brewer to assist our Head Brewer operate our 5 bbl Portland Kettle Works system We are operating as Seaboard Brewing | Taproom | Wine Bar (opened in August 2016 Brewery production started 12/17) which has 24 taps focusing in international and national craft beers in addition to our 1000+ selection of wines. Located in historic downtown Matthews in a retired architecture firm that was built on the Seaboard Railroad train station depot, hence the name to honor the train and the town. Just 12 miles away from the center of Charlotte which has a busy craft beer scene already. Our location gives us a very unique location in a vibrant supportive town that has welcomed us.

    We are expanding into 2 more Seaboard locations in the Charlotte Metro area (Southend Charlotte late Summer, and Downtown Monroe early 2024) with the production facility based out of Matthews so the is a very unique opportunity to be part of something special where the job description is still a work in progress, we have a strong team assembled and guaranteed customers

    Example of job responsibilities Assistant/Apprentice brewer will assist with of all day to day operations of the beer production process and all day to day operations of the brewery This role can include many different task such as making purchasing decisions, customer and other businesses interaction, creating new and creative beers as well and production of well know beer styles. Some examples below:

    Quality control of all beers produced
    Work with management on marketing and promotion of the brewery
    Select and source all materials need for the brewing process
    Detailed record keeping of beers produced
    Work to increase/build customer base
    Stay up o date on current beer trends to meet customer demand
    Maintain all state and federal requirements of the brewing process
    Physical Demands – Applicants Must Safely Be Able To: - Stand for long periods of time (up to 10 hours per day) - Lift repeatedly heavy materials and full kegs (165lbs) - Proper handling of hazardous materials safely - Proper handling and working with hot fluids - Handle pressurized vessels and transfer lines - Work in extremely variable temperature levels
    NOTE: Other job responsibilities may be required and up for discussion during interview.

    This is an entry level brewer position, and willing to train the right individual but passion is a must!

    For application please submit resume to
    Any questions please cointact me below

    Attached Files