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Head Brewer at Tower Hill Brewing Company, South Kingstown Rhode Island
Tower Hill Brewing Company in South Kingstown, RI. seeks Head Brewer.
Tower Hill Brewing Company is a brand new 7bbl. brewery opening this winter in South Kingstown, Rhode Island. We are seeking an experienced person to take on the role of Head Brewer at our brewery. Being that we are a new start-up, you will have the exciting opportunity to get in at the ground level and help us to develop our brand.
Beer styles will range from traditional to fun and creative and will cover the entire spectrum. Diversity will be a key factor in our lineup. As the Head Brewer you will be asked to take part in recipe development and brand creation. This position comes with a lot of responsibility but also awards you a tremendous amount of creative freedom.
This position will include, but certainly not be limited to, all aspects of brewery production.
Duties and responsibilities include:
Tower Hill Brewing Company is a brand new 7bbl. brewery opening this winter in South Kingstown, Rhode Island. We are seeking an experienced person to take on the role of Head Brewer at our brewery. Being that we are a new start-up, you will have the exciting opportunity to get in at the ground level and help us to develop our brand.
Beer styles will range from traditional to fun and creative and will cover the entire spectrum. Diversity will be a key factor in our lineup. As the Head Brewer you will be asked to take part in recipe development and brand creation. This position comes with a lot of responsibility but also awards you a tremendous amount of creative freedom.
This position will include, but certainly not be limited to, all aspects of brewery production.
Duties and responsibilities include:
- Work closely with management to design and execute a quality product
- Recipe development as well as brewing already established recipes
- Solid understanding of raw materials and ingredients
- Ability to work unsupervised and be self-motivated
- Work independently AS WELL AS part of a team
- Ability to work long hours including occasional weekends and a possible bar shift
- All brewhouse operations
- Mill grain and mash in at correct temperatures
- Knowledge of proper aeration / temperature during knock out based on various yeast styles
- Maintain accurate documentation of all brewing steps
- Proper yeast handling skills, Yeast harvesting, and propagating
- Full cellaring knowledge
- Ability to perform proper and safe CIP procedures
- Ability to work efficiently and Safely with required chemicals
- Uphold strict brewery sanitation standards
- Able to climb ladder and preform dry hopping tasks
- Able to stand for extended periods of time
- Able to move up to 165 lbs. and repeatedly lift 60 lbs.
- Ability to comfortably squat, bend, kneel and stretch on a regular basis
- Good organizational skills
- Able to document all brewing activities in Standard Operating Procedures (SOPs)
- Good cleaning / housekeeping habits
- Ability to create and execute a functional brewing schedule
- Help on packaging days (when it does not interfere with brewing)
- Keep accurate, and up to date inventory of raw materials
- Coordinate with farmer to schedule spent grain removal/ pick up.
- Ability to multitask
- Competitive Starting Salary
- Enjoy good beer and be stoked!!! (A love for coffee will also help) …Cheers!