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Head Brewer for busy NYC Brewpub

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  • Head Brewer for busy NYC Brewpub

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    Randolph Beer is an established restaurant company in NYC with a brewpub in Dumbo, Brooklyn, at the foot of the Brooklyn Bridge. The brewery is open to the restaurant, which is a fun, exciting and welcoming place to enjoy beer and food.

    We have a 7bbl American Beer Equipment brewhouse that has been running great for just over 1 year. On the cold side, we have 3 – 7bbl fermenters, 1 – 15bbl fermenter and 6 – 7bbl brite tanks.

    We are looking for the right brewer to start immediately and help take us to the next level. This could be a great opportunity for a head brewer looking to make a change or for an assistant brewer who is ready to take on their own project.

    Qualifications should include:
    - 2+ years professional brewing experience
    - Degree or Brewing Certificate a plus
    - Ability to perform all brewhouse operations
    - Need to be self-motivated
    - Ability to multitask and manage time while being detail oriented
    - Knowledge of Microsoft Excel a plus

    Responsibilities include:
    - Responsible for the entire brewing and quality control processes. Should be well versed in scheduling, brewing, cellaring and packaging operations
    - Maintain detailed and accurate records
    - Cleaning (CIP) and maintaining all brewhouse equipment
    - Recipe Development
    - Lifting, moving and carrying grains, hoses, equipment, etc., all while maintaining proper safety standards
    - Work with management team on collaborations, events and beer pairing dinners
    - Perform other related duties as assigned

    Salary is competitive and commensurate with experience.

    To apply send resume, a paragraph about yourself and references to

    Please include any relevant information such as what type of brewing systems you have worked with and any accolades your beers might have won.
    Last edited by kkensrue; 08-15-2018, 03:11 PM. Reason: remove attachment