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Carolina Brewery Looking For Head Brewer/Brewmaster

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  • Carolina Brewery Looking For Head Brewer/Brewmaster

    Since 1995, Carolina Brewery has been brewing the freshest beer in North Carolina. Currently we have 2 locations: a 10 bbl brewpub in downtown Chapel Hill on historic Franklin Street and a second 15 bbl Pittsboro location that serves as both a brew pub and production facility. Our wholesale distribution encompasses North Carolina, South Carolina, and Tennessee.

    Position Title: Head Brewer
    Reports to: Upper Management

    Summary: Carolina Brewery is seeking an experienced brewer who is willing to work hard and help support the continued growth of the company.

    Basic Duties and Responsibilities
    • Adhere to all safety procedures
    • Maintain a clean and safe work space
    • Diligence in record keeping, documentation, forecasting, budgeting
    • Tracking batch data with QC/QA analytics
    • Raw material ordering and lot tracking
    • Brew, cellar, transfer, filter, package beer according to SOP’s and scheduling
    • Yeast propagations and fermentation management
    • CIP processes
    • Basic laboratory work
    • Work as a cohesive and efficient team player as a manager

    Qualification Requirements
    • At least 3 years professional brewing experience
    • Knowledge of all processes from grain to glass, including recipe development
    • Proficiency in time management, record keeping
    • Experience in product packaging (canning experience preferred)
    • Laboratory techniques (cell counting, DO meter, etc)
    • Use of excel and software management systems

    Working Conditions
    • Lift 55 lbs. from the ground to shoulder
    • Climb stairs, ramps, ladders
    • Work in small and confined spaces
    • Be able to stand on feet for extended periods of time

    Interested applicants that meet the above requirements should send a resume, cover letter and references to