Announcement

Collapse
No announcement yet.

Cidery Cellar Person - ANXO Cider - Chambersburg, PA

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Cidery Cellar Person - ANXO Cider - Chambersburg, PA

    ANXO Cider has been crafting sugar-free canned ciders made from premium Mid-Atlantic apples for seven years. Our new production facility in Chambersburg, PA is online and we're looking for cellar help! Join a fun, experienced talented team and be a part of growing the dry cider revolution. Applications and inquires should be sent to Sam@ANXOcider.com. Details below...

    JOB TITLE:
    Cellar Person

    LOCATION: Cidery, Chambersburg, PA

    REPORTS TO: Head Cidermaker

    FLSA POSITION TYPE: Full Time or Part Time, Hourly Non-Exempt


    POSITION SUMMARY:

    The Cellar Person position is primarily responsible for cellaring operations (racking, tank/tote/keg cleaning), packaging operations (canning and kegging), and will also assist with dock operations (building orders and loading/unloading trucks) for a growing mid-sized cidery. This role could be part time (hourly) or a full time (salary) position and will include an education on cidermaking from two individuals with over two decades of combined experience.


    THE RIGHT CANDIDATE WILL:

    Possess a team-first attitude and understand the need to be a self-starter

    Have basic mechanical skills and the ability to operate machinery, including packaging lines and forklifts

    Maintain organization, discipline, be detail oriented with the ability to multitask

    Excellent time management and organizational skills

    Willingness to assist with tasks outside key responsibilities

    Communicate efficiently with team and customers

    Ability to work in a rapidly changing environment


    RESPONSIBILITIES INCLUDE (BUT ARE NOT LIMITED TO):

    Transferring juice/cider in and out of tanks

    Cleaning, maintaining, and sanitizing tanks, totes, kegs, and equipment (CIP/SIP)

    Operating on a canning line

    Packaging cider into kegs

    Cross-training on fermentation monitoring and running quality checks

    Maintaining accurate records

    Abiding by safety rules and regulations

    Willingness to learn, take direction, and work collaboratively

    Appropriately represent the ANXO brand while working


    OTHER PHYSICAL REQUIREMENTS:

    Ability to work at a fast pace and remain on feet for long periods

    Ability to frequently reach out with hands and arms as well as stoop, kneel, crouch, or crawl

    Ability to frequently lift and/or move up to 75 pounds employing traditional lifting methods

    Ability to be frequently exposed to wet conditions and work in extreme cold and heat

    Ability to safely handle chemicals

    Ability to work near moving mechanical parts


    COMPENSATION:

    Compensation based on qualifications and experience

    Access to employee discounts on products and merchandise


    REQUIREMENTS:

    Bachelor’s Degree or equivalent technical degree in related field are a plus but not required

    Previous experience working in alcohol manufacturing with an understanding of the physical requirements of this type of position is recommended but not required (forklift certified is a plus!)

    Must be neat, organized and understand cleaning is paramount


    BENEFITS:

    Vacation and Sick Leave

    Paternity/Maternity Leave

    Access to healthcare (Company covers a portion of base health insurance)
Working...
X