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Duck Foot Brewing Company seeks Cellar Person

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  • Duck Foot Brewing Company seeks Cellar Person

    Required skills
    - Forklift operation/certification.
    - Brewery sanitation/cleaning procedures
    - Ability to take direction and follow brewery SOP’s
    - Keg washer operation.
    - Knowledge of transferring and kegging finished beer.
    - Portable pump operation
    - Familiarity with cold side of brewing process
    - Chemical handling
    - Some familiarity with brew house operations a plus.
    - Familiarity with brewery safety procedures and requirement to use all safety equipment.
    - Yeast handling knowledge.
    - Knowledge of barrel aging a plus.
    - Mechanical knowledge a plus
    - 1-2 years of direct brewery experience.
    - Brewing certifications a plus.
    - Must be able to multi-task and work well in a busy environment.
    - Familiarity with operation of a bottling or canning line is a plus.