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Hangar 1 was born in Alameda, California in 2001 and began distilling at a former WWII airplane hangar at the Alameda Naval Air Station. In April 2014, we moved into our new hangar, Building 22, on Spirits Alley, a growing local community of wineries, breweries, and distilleries located on Alameda Point. Hangar 1 prides itself on its use of fresh California produce and botanicals in creating its vodkas, and is always innovating new ways to share the bounty that California has to offer. In September of 2016, Hangar 1 is proud to open a brand-new tasting room and visitors center to showcase the distillery and the limited edition vodkas made right there.
The Part-Time Tasting room associate is responsible for hospitality and customer service for all tour and storefront operations. Performs and schedules standard tours as well as private and specialty tours and tastings. Provides support for distillery hosted and private events at the visitors’ center. The Tasting Room Associate is responsible for offering a premium, brand-centric experience for all visitors to the distillery. Supports merchandise sales, inventory and stock management.
Responsibilities
Tour and Storefront Operations:
• Perform routine tours and selling merchandise.
• Educate visitors on the Hangar 1 Brand, production process and vodka tasting techniques
• Specialty and VIP tours for valued accounts, private groups and special guests
• Daily store sales and tour number reporting.
• Support the execution of private events in the distillery event space
• Support the execution of off-site events as needed
Production Support:
• Assist with distillation and distillery maintenance as needed
• Assist with bottling and blending
• Support production staff and activities
Skills/Requirements
• Proven success with prior experience in Hospitality, Tourism, Marketing, Sales, or a related discipline preferred.
• BA Degree in related field preferred
• Experience with POS inventory tracking systems
• Experience in retail, inventory management or e-commerce
• Excellent customer service, interpersonal and organizational skills
• Microsoft Office expertise
• Must be able to work flexible hours, most working hours occur evenings, weekends, and holidays
To apply, please send resume to careers@hangarone.com. In the body of your email, tell us your favorite beer, wine or spirit- and how you would describe it to someone who has never tried it.
The Part-Time Tasting room associate is responsible for hospitality and customer service for all tour and storefront operations. Performs and schedules standard tours as well as private and specialty tours and tastings. Provides support for distillery hosted and private events at the visitors’ center. The Tasting Room Associate is responsible for offering a premium, brand-centric experience for all visitors to the distillery. Supports merchandise sales, inventory and stock management.
Responsibilities
Tour and Storefront Operations:
• Perform routine tours and selling merchandise.
• Educate visitors on the Hangar 1 Brand, production process and vodka tasting techniques
• Specialty and VIP tours for valued accounts, private groups and special guests
• Daily store sales and tour number reporting.
• Support the execution of private events in the distillery event space
• Support the execution of off-site events as needed
Production Support:
• Assist with distillation and distillery maintenance as needed
• Assist with bottling and blending
• Support production staff and activities
Skills/Requirements
• Proven success with prior experience in Hospitality, Tourism, Marketing, Sales, or a related discipline preferred.
• BA Degree in related field preferred
• Experience with POS inventory tracking systems
• Experience in retail, inventory management or e-commerce
• Excellent customer service, interpersonal and organizational skills
• Microsoft Office expertise
• Must be able to work flexible hours, most working hours occur evenings, weekends, and holidays
To apply, please send resume to careers@hangarone.com. In the body of your email, tell us your favorite beer, wine or spirit- and how you would describe it to someone who has never tried it.