FOR THE LOVE OF YOUR CAREER!
From the very beginning, our founder and brewer, Jim Koch, wanted to start a company that he would want to work for. His goal – to build a culture that celebrates craft beer with a passion and depth of knowledge that can’t help but be contagious to others. We start by hiring hard working, motivated, passionate, enthusiastic, creative, and competitive people who always look to raise the bar and never settle. Not to be lost in the shuffle is the ability to have fun – after all, we are a beer company, and if you can’t have fun in this business, there’s something wrong!
Just like our beer is the result of the perfect mix to the finest ingredients and products, our world-class Company is the result of the perfect combination of high quality talent. The Boston Beer Company is constantly looking to add “new ingredients” to increase the quality of our organization. That “new ingredient” could be you!
ABOUT THE OPPORTUNITY
The Boston Brewery Senior Facilities & Maintenance Technician is responsible for developing and implementing proper maintenance, safety and Good Manufacturing Practices (GMP) programs at the Boston Brewery, Angry Orchard Cidery and, as needed support, for the Alchemy & Science breweries. This includes hands-on facility, utility and process equipment maintenance for the Brewery, Packaging and Tour Center operations. This role will also be responsible for developing and managing our operational safety program and driving GMP’s.
Ingredients To Be A Successful Senior Facilities & Maintenance Technician:
Facilities & Maintenance
Maintain and repair all utility and operational equipment at the Boston Brewery, including any remote storage facilities. This includes, but is not limited to, utility systems such as HVAC, boiler, air compressor, electrical systems and operational equipment such as pumps, valves, piping, etc…
Develop and implement a Preventative Maintenance program for the brewery and tour center, utilizing AMMS.
Manages critical outside services including but not limited to contractors and service agreements for refrigeration, HVAC, boiler, compressed air, electrical needs etc.
Complete general facilities responsibility including general carpentry work as required.
Responsible for planning maintenance work and obtaining material required for the job when it is scheduled. This includes urgent response to unplanned operational issues.
Responsible for maintaining necessary equipment, PM, and contractor files and documentation.
Responsible for annual Brewery Facilities spend and budget planning.
Implementation of Good Manufacturing Practices, including 5S standardization for all tools and spare parts storage.
Assures availability and performance of contract maintenance providers. Works with BBC Procurement to optimize costs.
Develop and maintain equipment documentation systems.
Performs special projects as requested.
Site Pest Control Implementation of Good Manufacturing Practices
Provide backfill support for critical brewing and packaging functions
Support the Angry Orchard Cidery, as needed, related to above mentioned responsibilities.
Support the Alchemy and Science breweries, as needed, related to the above mentioned responsibilities
Safety Responsibilities
Responsible for site-wide Environmental, Health and Safety program including annual training of employees and proper licensing where appropriate (boiler, forktruck, etc...)
Ability to evaluate and complete JSAs; Equipment safety reviews; and make or oversee appropriate corrections to ensure safe work environment.
Ability to oversee problem-solving processes and RCAs around safety incidents.
Ability and willingness to train and provide basic first aid and CPR, as well as respond to situations using an AED.
Responsible for Contractor Safety program, including conducting contractor training, maintenance of records, enforcement of BBC and industry safety policies and procedures.
Manages all contract security program including security alarm systems, key systems, camera systems and emergency procedures.
Physical Demands and Working Conditions:
Lift up to 50 lbs.
Occasional repetitive motion and bending required as it relates to maintenance and production needs.
Requires up to 20% travel, standard brewery environment.
To Be Mixed With:
Desired Education
Mechanical or Electrical related degree
Required Experience
5+ years of hands on maintenance experience required in a manufacturing production environment.
Proven ability to prioritize and safely execute work in a fast-paced environment.
Fluency in general Microsoft application required (Excel, Word and Outlook primarily).
Desired Experience
Experience in food/beverage production and/or familiarity with pressurized systems; chemical handling; material handling; and supporting process utilities.
Experience with AutoCAD and Maintenance Management software.
And Served to You With...
A variety of benefits including extensive training programs, excellent healthcare, a discount stock purchase plan, a 401K program with a generous company match, and a competitive compensation package.
Cheers!
Click Here to Apply: https://ch.tbe.taleo.net/CH08/ats/ca...ws=38&rid=2217