Booneshine Brewing Co - Taproom Management Needed!

[RoweBrewing]

Looking for talented and hardworking Taproom Managers for Booneshine Brewing Co here in Western N Carolina! We're also in need of FOH Staff outside of management, so don't hesitate to reach out.

Please see the below job posting, and contact Nick Rowe via email or phone - nick@booneshinebrewing.com / 704-207-1194. Thanks ya'll!

Job Title:	Assistant Manager – Tasting Room / Restaurant
Department/Group:	Tasting Room
Reports to:	General Manager
Location:	Boone, NC
Training:	Facilitated by the General Manager and Admin team
Job Description
Primary Responsibilities Assist the General Manager in maintaining best in class customer service and satisfaction for the Booneshine tasting room / restaurant in Boone, NC. Continuous evaluation of guest experience and identifying areas of improvement Develop standard operating procedures for the tasting room / restaurant. Weekly beverage and supplies ordering Front of House staff scheduling Maintaining health code standards Maintaining merchandise inventory and reordering as needed Assisting the General Manager with training development, Shift Lead coaching, and admin responsibilities Secondary Responsibilities Maintaining and updating menus Assist with orientation, training, and welcoming of new team members Organize family meals and planning staff events Staff development - work with Shift Leads to develop creative problem-solving skills and identify areas of focus (i.e. communication between host, expo, and shift leads) Floating on the floor during 3-4 shifts a week and evaluating guest experience Developing and implementing a detailed cleaning and maintenance schedule Attending weekly tasting room meetings Review Period Quarterly performance evaluation and reviews will be held with the General Manager