Low pressure boiling process

[13356690973]

Low pressure boiling process---Maintains constant pressure, such as 0.2 bar, during the boiling to strengthen aggregation effect and hop leaching, shorten boiling time, and save energy.

[13356690973]

anybody did this kind boiling?

[dick murton]

Huppman - and they have now dropped it as an equipment supplier. The only people I think it would be really useful for are those brewing at high altitude, to compensate for boiling points < 100 C

[13356690973]

I see, but if the low pressure boling will be good boiling or useless?

[13356690973]

anybody did this boiling?