I am about to can for the first time.
I will be using a semi automatic seamer to start off with. The plan it to load the cans on a tray and dunk them in a sink with sanitizer to clean them.
Any suggestion on which sanitizer would be best?
I will be using a semi automatic seamer to start off with. The plan it to load the cans on a tray and dunk them in a sink with sanitizer to clean them.
Any suggestion on which sanitizer would be best?
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