Hi Everyone,
We had a beer that was age for 09 months in wood barrel with Brett. It was transfer in a bright tank and dry hopped with T-90 and cryo hop for 4 days and package. It is not the first time we do this beer but it a first time using Cryo. We observed a refermentation in the can and some of them gosh. The overall SP has drop by 0.1P.
Q: Can dryhop add refermentable sugar? Or reactivated the fermentation from the Brett? 9 months with Brett, we assumed the fermentation was finished.
Pierre
We had a beer that was age for 09 months in wood barrel with Brett. It was transfer in a bright tank and dry hopped with T-90 and cryo hop for 4 days and package. It is not the first time we do this beer but it a first time using Cryo. We observed a refermentation in the can and some of them gosh. The overall SP has drop by 0.1P.
Q: Can dryhop add refermentable sugar? Or reactivated the fermentation from the Brett? 9 months with Brett, we assumed the fermentation was finished.
Pierre
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