Hello All!
Very grateful for the information I've utilized in this forum. I recently signed up to seek occasional help beyond my local peers.
Recently, I've been getting a simular clove off flavor across a few beer styles and different fermentors. We're a new 7bbl brewery with many start up issues to be resolved and improved. But I'm leaning on HEX or aeration stone assembly being less than adequate cleaning SOP. Possibly, less likely, fermentation temp readings incorrectly low and fermenting too high.
Greatly appreciate any ideas.
Very grateful for the information I've utilized in this forum. I recently signed up to seek occasional help beyond my local peers.
Recently, I've been getting a simular clove off flavor across a few beer styles and different fermentors. We're a new 7bbl brewery with many start up issues to be resolved and improved. But I'm leaning on HEX or aeration stone assembly being less than adequate cleaning SOP. Possibly, less likely, fermentation temp readings incorrectly low and fermenting too high.
Greatly appreciate any ideas.
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