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ProBrewer Community Covid-19 Crisis Resource Center
Let's Talk
People want - need - to talk to one another. Just talk. About the virus, about how things have changed and just about this 'new life' we are now living. This forum is meant to be a virtual place that the beer industry can collaborate, and hopefully help each other.
Topics: 8 Posts: 17
8 17
Brewpub and Taproom Information Exchange
Exchange ideas, discuss issues, relate status, and work through collaborative ideas on how to reduce loses in restaurants and public tap rooms during the crisis.
Topics: 26 Posts: 58
26 58
Brewery Information Exchange
A place where the beverage industry producers can collaborate and hopefully help each other through these tough times.
Topics: 17 Posts: 17
17 17
General Info for Crisis in Food and Beverage Industry
General info on how the Coronavirus / Covid-19 crisis is impacting the food and beverage industries.
Topics: 23 Posts: 34
23 34
Allied Trade Response
How members of the beverage industry Allied Trade are responding to the crisis.
Topics: 19 Posts: 19
19 19
Distribution (Available for sponsorship)
Topics: 75 Posts: 158
75 158
Topics: 29 Posts: 89
29 89
Topics: 212 Posts: 860
212 860
Sales and Marketing
Marketing
Ideas, questions and issues as it pertains to the marketing of beer. Do not post job opportunities here. post those in help wanted.
Topics: 246 Posts: 1,078
246 1,078
Sales
Comments, questions, issues relating to the sales of beer. Do not post job opportunities here. post those in help wanted.
Topics: 294 Posts: 1,477
294 1,477
Brewery Operations
Barrel Q&A (Available for sponsorship)
Discussions covering all aspects of barrel use in the brewery
Topics: 69 Posts: 270
69 270
Topics: 39 Posts: 211
39 211
Brew Water Q&A (Available for Sponsorship)
It all starts with the water.
Topics: 91 Posts: 689
91 689
Topics: 36 Posts: 233
36 233
Topics: 30 Posts: 150
30 150
backslope
Brewery Venting Q&A (Available for sponsorship)
Brewery Venting questions and issues
Topics: 57 Posts: 381
57 381
Topics: 46 Posts: 194
46 194
Brewstillery/Distillation Q&A (Sponsored by DYE, Daeyoo Tech)
Questions and Answers on this important topic from brewers, distillers, and industry vendors.
Topics: 32 Posts: 107
32 107
Topics: 59 Posts: 448
59 448
Cleaning & Sanitizing Q&A (Available for sponsorship)
Brewery Environment and Equipment Cleaning and Sanitation Methods and Products
Topics: 224 Posts: 1,570
Last Post: New Bottle Washing
224 1,570
dick murton
Topics: 90 Posts: 611
90 611
wlw33
by wlw33
Equipment Q&A (Sponsored by Standard Kegs)
Covering all aspects of equipment within the brewery
Topics: 4,003 Posts: 21,476
4,003 21,476
Filtration (Sponsored by Criveller Group )
Bright beer, microbiological stability.
Topics: 323 Posts: 1,656
323 1,656
jebzter
by jebzter
Topics: 22 Posts: 114
22 114
Hops Q&A (Available for Sponsorship)
Questions, answers and wisdom from your fellow users on Hops
Topics: 493 Posts: 2,592
493 2,592
OneMoreBrewer
Kegs Q & A (Sponsored by Keg Logistics)
How to buy them and how to use them after you get them
Topics: 290 Posts: 1,535
290 1,535
dick murton
Topics: 256 Posts: 1,356
256 1,356
Topics: 52 Posts: 298
Last Post: Grain Mill
52 298
Sohabrewer
Other Ingredient Issues (Available for Sponsorship)
Discussions of raw materials other than Malt, Hops, & Yeast used in brewing.
Topics: 574 Posts: 2,919
Last Post: Reusing oak spirals
574 2,919
Topics: 132 Posts: 1,025
132 1,025
Packaging Q&A (Available for Sponsorship)
Questions and issues regarding bottling & canning beer
Topics: 1,446 Posts: 7,382
1,446 7,382
Pumps Q&A (Available for Sponsorship)
Join the conversation and discuss your pump problems and solutions with industry experts and fellow brewers.
Topics: 108 Posts: 650
108 650
Topics: 466 Posts: 2,888
466 2,888
Topics: 54 Posts: 365
Last Post: Spent Grain Pickup
54 365
nohandslance
Stupid Stuff Q&A (Available for Sponsorship)
Have questions or Stupid Stuff of your own to share with the brewing community?
Topics: 450 Posts: 2,800
450 2,800
Craig Dhonau
Topics: 65 Posts: 267
65 267
brewmaster 2011
Topics: 443 Posts: 2,645
Last Post: Yeast Management
443 2,645
Crosley
by Crosley
Brewing Process and Theory
Process and Techniques (Sponsored by CPE Systems)
The art and science of brewing
Topics: 2,345 Posts: 15,079
Last Post: Long Lauter time
2,345 15,079
dick murton
Recipe Formulation (Sponsored By Novozymes) Recipe Formulation (Sponsored By Novozymes)
A forum to share ideas, comments and questions in recipe and style formulation
Topics: 515 Posts: 3,540
515 3,540
Quality Control (Available for Sponsorship)
General discussion on brewery Quality Control issues
Topics: 526 Posts: 3,369
526 3,369
theaviator
Craft Brewing Business
Topics: 28 Posts: 110
28 110
Topics: 119 Posts: 1,058
119 1,058
TiminOz
by TiminOz
Front of the house
Restaurant issues, ideas and questions for the brewpub owner and manager including selling, dispensing, POS systems, efficiencies, etc.
Topics: 21 Posts: 89
Last Post: Crowler Sales Data
21 89
bstalder85
General R&B Discussions (Available for sponsorship)
General Restaurant, Bar, Brewpub discussions discussions
Topics: 1,013 Posts: 5,960
1,013 5,960
Trademark & Brand Identity Protection Q&A (Available for Sponsorship)
Questions and Answers from fellow industry professionals and specialized legal professionals.
Topics: 12 Posts: 54
12 54
Topics: 138 Posts: 578
138 578
Jay Newbie
General Discussions
Topics: 4 Posts: 6
4 6
Boots & Clothing (Available for sponsorship)
From the All Important Brewers Boots to what clothing holds up best under brewery conditions.
Topics: 10 Posts: 101
Last Post: Brewhouse shirts?
10 101
Ted Briggs
Brewery Floors Q&A (Sponsored by Cascade Floors)
No one realizes how important a good brewery floor is until they have to deal with a bad brewery floor and all that comes with it.
Topics: 100 Posts: 546
100 546
DIY Floor Coating Q&A (Available for sponsorship)
So you've decided to take a whack at prepping and coating your own brewery floor. This forum along with the DIY Floor Coating content will hopefully help you over the hurdles.
Topics: 13 Posts: 52
13 52
Topics: 43 Posts: 313
43 313
General Discussions (Sponsored by Stout Tanks and Kettles)
Openings, closings, general advice, off-topic conversations, supplier evals, etc.
Topics: 2,959 Posts: 15,868
Last Post: Security cams
2,959 15,868
Jay Newbie
The Big Picture - Craft Beer - 10% Marketshare: Possible and How?
A place to discuss the 'business' of beer and issues/challenges facing the beer industry. Can American craft beer companies attain 10% marketshare? What are the challenges/obstacles?
Topics: 45 Posts: 320
45 320
The Big Picture
A place to discuss the 'business' of beer and issues/challenges facing the beer industry
Topics: 6 Posts: 45
6 45
Topics: 6 Posts: 30
6 30
ProBrewer.com Forum Information
Forum Feedback
This area is to offer suggestions and to provide feedback on ProBrewer.com Forum and its software. This area is not to be used to discuss forum rules or to complain about forum actions in regards to post or users. Posts will be removed that do not fo
Topics: 43 Posts: 245
43 245
Test Area
A place to test some of the special types of posts you might make. Such as images, charts, or what have you. This is the place to try things first.
Topics: 15 Posts: 47
15 47
admin
by admin
Topics: 2 Posts: 9
2 9
Help With Posting
This area is an archive of questions related to how to post on the forums. This is not for brewing related comments or Q&A. Please find the relevant section of the forums to post your specific questions.
Topics: 7 Posts: 23
7 23

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