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Forum: Recipe Formulation (Sponsored by Jinan NFE Machinery Co )

A forum to share ideas, comments and questions in recipe and style formulation

  1. Chocolate Milk Stout

    Started by krenshaw, 09-25-2018 08:17 AM
    • Replies: 0
    • Views: 247
    09-25-2018, 08:17 AM Go to last post
  2. BeerSmith for a 20BBL ?

    Started by John Arcara, 09-02-2018 09:48 AM
    • Replies: 2
    • Views: 372
    09-23-2018, 10:15 AM Go to last post
  3. Moved: Water profiles - Important or Not?

    Started by Automatic12pro, 09-19-2018 03:08 PM
    •  
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  4. RYE beer with a spicy phenol yeast?

    Started by brain medicine, 07-11-2018 06:30 PM
    • Replies: 2
    • Views: 348
    08-05-2018, 10:47 AM Go to last post
  5. Milkshake IPA

    Started by OGBrewer76, 07-14-2018 02:02 PM
    • Replies: 8
    • Views: 1,668
    07-18-2018, 05:19 AM Go to last post
  6. The Big D in Only One Brand

    Started by FoxNHareBC, 07-12-2018 07:41 AM
    diacetyl
    • Replies: 7
    • Views: 536
    07-13-2018, 10:37 AM Go to last post
  7. Adding Honey per BBL

    Started by madcowbrewing, 05-03-2018 02:38 PM
    honey, per bbl
    • Replies: 6
    • Views: 1,155
    07-12-2018, 10:37 AM Go to last post
  8. Ginger Bug in Commercial Brewery

    Started by karlthebrewer, 06-05-2018 11:46 AM
    • Replies: 3
    • Views: 603
    07-12-2018, 06:40 AM Go to last post
    • Replies: 5
    • Views: 844
    06-24-2018, 12:28 PM Go to last post
  9. wheat ale hops

    Started by EastVanRambler, 06-22-2018 09:57 AM
    • Replies: 0
    • Views: 288
    06-22-2018, 09:57 AM Go to last post
  10. Maple Sap instead of water

    Started by maclaomainns, 03-16-2018 09:10 PM
    • Replies: 2
    • Views: 805
    06-16-2018, 05:16 PM Go to last post
  11. Wheat lager

    Started by philm00x, 03-02-2018 06:37 PM
    • Replies: 10
    • Views: 1,543
    06-01-2018, 03:52 AM Go to last post
  12. Champagne/Lager co-pitch

    Started by Brewer Q, 05-29-2018 08:33 AM
    champagne, co-pitch, lager, yeast
    • Replies: 3
    • Views: 363
    05-29-2018, 11:17 AM Go to last post
  13. Grape must additions

    Started by Hop Farmer, 04-18-2018 09:17 AM
    • Replies: 0
    • Views: 441
    04-18-2018, 09:17 AM Go to last post
    • Replies: 3
    • Views: 688
    04-12-2018, 11:38 AM Go to last post
  14. Large whirpool addition?

    Started by RAN, 07-03-2017 12:28 AM
    • Replies: 11
    • Views: 3,281
    03-31-2018, 04:40 AM Go to last post
    • Replies: 0
    • Views: 332
    03-28-2018, 10:31 AM Go to last post
  15. Brewing a Gose

    Started by R McKernon, 12-11-2017 07:48 AM
    • Replies: 7
    • Views: 2,017
    03-12-2018, 11:49 AM Go to last post
  16. Beersmith for 3BBL or 6BBL system

    Started by GallowsHillBrew, 01-19-2012 02:17 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 14,317
    03-12-2018, 04:39 AM Go to last post
  17. London ale III

    Started by gallon, 02-09-2009 05:58 PM
    • Replies: 14
    • Views: 16,268
    02-18-2018, 05:10 PM Go to last post
  18. American pale ale recipe feedback

    Started by Pivopivec, 01-29-2018 12:43 PM
    • Replies: 1
    • Views: 894
    02-02-2018, 01:57 PM Go to last post
  19. WLP066 Experience - New England IPA

    Started by Paluppo, 01-20-2018 01:55 PM
    • Replies: 4
    • Views: 1,466
    01-22-2018, 05:04 AM Go to last post
  20. Diacetyl from Dry Hopping?

    Started by BenBrew, 11-13-2013 09:57 AM
    3 Pages
    1 2 3
    diacetyl, dry hop
    • Replies: 34
    • Views: 18,624
    01-08-2018, 10:32 PM Go to last post
    • Replies: 2
    • Views: 648
    01-06-2018, 10:13 PM Go to last post
  21. Lactose (Milk Sugar) addition in Milk Stout

    Started by madcowbrewing, 12-18-2017 11:28 PM
    lactose, milk stout, milk sugar
    • Replies: 1
    • Views: 866
    12-19-2017, 06:11 AM Go to last post

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