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Type: Posts; User: brain medicine

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    im just looking for trunk line. nothing else. ...

    im just looking for trunk line. nothing else. trying to get a good price as we have somewhere on the order of 300-325 feet of the stuff @10-12 product, so not an insignificant chunk of change.
    ...
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    draft glycol trunk line vendors

    anybody know of any vendors besides micromatic that make and sell their trunk lines?

    long story short, the guy I've bought my trunk line off of before has a source that is apparently in the...
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    you've only got internal cooling or external...

    you've only got internal cooling or external cooling.

    coils for the interior.

    exterior is a fermentation chamber you buy (upright fridge/freezer) or build DIY. some folks have attempted to...
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    Whats your preferred sulfate/chloride for hoppy...

    Whats your preferred sulfate/chloride for hoppy sour? Ive tried both ends of spectrum, didn’t see much difference. Is it ratio, or ppm levels?

    And just to note for OP, ive used conan in kettle...
  5. as i noted above, brewery equipment i.e....

    as i noted above, brewery equipment i.e. brewhouse gear might not be on tarriff. but our tanks were definitely hit for 10%. we appealed, but havent gotten any money back so i'm assuming the appeal...
  6. alot of haze can be from big whirlpool hop...

    alot of haze can be from big whirlpool hop additions. that's the real reason NEIPA is hazy as i've come to understand it.

    as jebzter notes, you should still whirlpool even if your pickup is a...
  7. The few times ive played with it were fails. The...

    The few times ive played with it were fails. The flavor fermented out completely. Considering this stuff is concentrate, i might give it another go at home to see what happens. But my guess is...
  8. im not sure they do, I thought most of the...

    im not sure they do, I thought most of the production moved even further south to Central America. either way, the Tijuana operation is nano size, so they just buy actual pineapples and mash them...
  9. Pineapple juice by the metric shit ton

    pretty much says it all. need a TON of pineapple juice. 55gal drums. tote cubes. whatever.

    anybody have any idea where i should look for this? hoping to get some leads before i go cold...
  10. WTF. Just bought the hinges from them, but didnt...

    WTF. Just bought the hinges from them, but didnt see that kind of seals. Ill take another look tomorrow. Thx
  11. That sounds exactly like what we need. Ill see...

    That sounds exactly like what we need. Ill see what i can find online.

    Thanks
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    What other strains are there that dont produce...

    What other strains are there that dont produce LA? The whole lacto family would be out, no? And i believe pedio also produces LA too. You got some sort of secret bug that spits out phosphoric or...
  13. has anybody made some DIY walk in doors?

    need to make some new doors for our cooler before the hvac gets here. box came with two man doors, but need something big enough for tanks to go in as well as pallets, etc. we have some leftover...
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    I second the starter method. A 3gal carboy is...

    I second the starter method. A 3gal carboy is plenty big to come up with 1bbl pitch. At that size just use dme or have a “intern” mash some starter wort the day before.
  15. If you’re saving the co2 in your brites you’ll...

    If you’re saving the co2 in your brites you’ll need the pbw. So start there. Get a good acid regimen to prevent scale. Chech your tanks after a month or two and see what you think.

    I enjoy...
  16. You pretty much answered your own question. Get...

    You pretty much answered your own question. Get a big kettle, or a few kegs, insulate well. Sides, top, and bottoms.

    As someone with a similar issue at our nano, id say spend some money on a...
  17. Phosphoric acid for san diego area?

    i dont see it on CMG or BSG sheets. anybody know a supplier for san diego area? not sure why i cant remember where we got it last time....
  18. Ive recently heard of someone doing this with a...

    Ive recently heard of someone doing this with a bit of hot wort, basically running thru the hx but without the cooling water, and letting it sits for few minutes before they finish knockout. Almost...
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    Nuts. I didnt realize they were that small. ...

    Nuts. I didnt realize they were that small. You’re right, at 1/2” id be worried about clogging.

    I guess i assumed they got larger as the chiller increased in size.
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    How big is it? Im actually looking into one as...

    How big is it?

    Im actually looking into one as a solution for low temp whirlpool additions. Regular HX would clog with hops. One of these guys seems like it could work given the large openings....
  21. So we’ve asked for refund. But we got sent an...

    So we’ve asked for refund. But we got sent an opinion letter regarding another brewery import from someone at customs and it said that the tanks should be under 7309. The letter was in reference to...
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    I think .2 or .3 is noticeable in the hoppy...

    I think .2 or .3 is noticeable in the hoppy stuff. As an onsite i dont worry about packaging. But i still have some recipes that just taste better when we can bring the ph down a nudge. Mostly...
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    cmon, nobody?

    cmon, nobody?
  24. we bought a pressure washer to clean ours. easy...

    we bought a pressure washer to clean ours. easy peasy.

    washer has two little tanks on it. fill one with a strong cleaner solution and go to town on it. the only bummer is that you cant get the...
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    ph creep figures

    if i recall the ph creep for dry hop additions is about .1 or .15 units per # per bbl. that about right?

    and im wondering if there is any difference between the effect when you dry hop on the...
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