Search:

Type: Posts; User: voltage

Page 1 of 2 1 2

Search: Search took 0.02 seconds.

  1. Thread: 2 Head Canner

    by voltage
    Replies
    3
    Views
    464

    How many cases are you planning on doing an hour?...

    How many cases are you planning on doing an hour? We are a 10 BBL Brewery that has been looking into getting a canner for some time. The entry level ones around here are "Manual" or "Semi Automatic"...
  2. Thread: 2 Head Canner

    by voltage
    Replies
    3
    Views
    464

    How many cases are you planning on doing an hour?...

    How many cases are you planning on doing an hour? We are a 10 BBL Brewery that has been looking into getting a canner for some time. The entry level ones around here are "Manual" or "Semi Automatic"...
  3. Replies
    7
    Views
    1,569

    I went from 1.5 BBL Electric to 10 BBL Steam with...

    I went from 1.5 BBL Electric to 10 BBL Steam with no software. Efficiency went from 65% to 94% so I lost a lot of color. The little electric has a more vigorous boil so I find my knock out/whrilpool...
  4. Replies
    7
    Views
    1,569

    I went from 1.5 BBL Electric to 10 BBL Steam with...

    I went from 1.5 BBL Electric to 10 BBL Steam with no software. Efficiency went from 65% to 94% so I lost a lot of color. The little electric has a more vigorous boil so I find my knock out/whrilpool...
  5. Thread: wheat ale hops

    by voltage
    Replies
    1
    Views
    662

    I'm designing an american wheat beer at the...

    I'm designing an american wheat beer at the moment too. I'm thinking Amarillo vs Cascade.

    I find cascade is straight citrus, let's call it "Traditional Citrus" aka lime/lemon. I love it but...
  6. Replies
    8
    Views
    954

    I had the same problem here with color loss. I...

    I had the same problem here with color loss. I think a lot if it was the higher efficiency of our 10 BBL vs my home system I scaled it up from. I too had to add more C-120/C-60/Roast Barley/Chocolate...
  7. Replies
    3
    Views
    747

    View Post

  8. Replies
    3
    Views
    1,590

    Also, do the grassy flavors go away after a few...

    Also, do the grassy flavors go away after a few weeks? It could just be that the beer is a bit young and the hops and malt flavors are still maturing. How does the beer taste after it clears? Are you...
  9. Replies
    4
    Views
    1,971

    I don't see why it wouldn't. 100ML is usually...

    I don't see why it wouldn't. 100ML is usually enough to do 20 Litres with lots of foam. We use it on our false bottoms to make them shine again between acid cleanings.
  10. Replies
    4
    Views
    2,744

    We only recently (last 6 months) started adding...

    We only recently (last 6 months) started adding pure O2 as well, with no O2 meter. We add via a stone on the cold side of the counter-flow chiller en-route to the FV. You can see some 02 in the top...
  11. Replies
    4
    Views
    1,971

    Yeah, I use Foam Force as well. As long as it's...

    Yeah, I use Foam Force as well. As long as it's bubbling and hot all old dried on beer and organic solids break away in about 30 seconds with only requiring a quick pass with a sponge and good rinse...
  12. Here are some images of the Drive controllers...

    Here are some images of the Drive controllers that came with these 3 pumps.

    434354343643437
  13. Thanks for your help guys. That makes more sense...

    Thanks for your help guys. That makes more sense now that I think of it. The Motor and Pump are a pair and came with our control box. It seems I should consult the documentation on the control box...
  14. Replies
    0
    Views
    741

    Best Carb Stone Length?

    We're getting ready to fill our new 15 BBL Unitanks very soon. I want to make sure during carbonation I have selected the appropriate length stone.

    As seen in the image it's 5 Inches from the...
  15. 3 Phase Pumps from China, Any advice on how to wire?

    We're getting close to hooking up our 10 Barrel brew house. Our tanks and brew platform have been custom made but we also snagged 3 of these pumps (See images). The local electricians refuse to wire...
  16. Thread: Fizz Wizz?

    by voltage
    Replies
    12
    Views
    4,187

    We have one in our 2 BBL System. Works well on...

    We have one in our 2 BBL System. Works well on our 160L Bright tanks and 3 BBL Uni Tanks. I use a heavy bungie cord to secure to my spunding arm and then move it around as required.

    Set it &...
  17. Replies
    6
    Views
    2,894

    I use fresh hops in the mash and then in the...

    I use fresh hops in the mash and then in the Hopback between Mash and Kettle, then use your trick during the boil with a bag tied to my paddle on top of my brew kettle with something stainless for...
  18. Replies
    7
    Views
    1,858

    My SFA_US05 repitches do that too. It claims...

    My SFA_US05 repitches do that too. It claims Medium Flocculation but I can't seem to get more than two re-pitches before it's runny and too risky to use (unhealthy or stuck in suspension). I can't...
  19. This is a very helpful tool everyone. It's also...

    This is a very helpful tool everyone. It's also nice to see the numbers others are using. I'm reading that book simply called "Yeast" but these quick and dirty facts are very beneficial.
  20. I'll check it out! This is great! Looks like ML...

    I'll check it out! This is great! Looks like ML not grams but I can work with this....
  21. How much yeast could a re-pitch pitch, if a re-pitch could re-pitch?

    Haha, ok try to make this fun for someone who is less poetic and more into math and chemistry than I.....

    The facts;
    Volume 175L
    Initial Pitch 124 G of Yeast US-05 (Dry)
    Beer Style American...
  22. My aroma is starting to come back now that I have...

    My aroma is starting to come back now that I have done basically all of these things. A proper brite tank purge (2x 15 PSI Charges and drains and then a slow release of Co2 at 5 PSI Head Pressure (20...
  23. Replies
    10
    Views
    7,150

    36G of sugar for what sized cask? All the math I...

    36G of sugar for what sized cask? All the math I have done to get a carbonation level of 2.2 says about 100g per 5 Gallons? That's taking into account some residual co2.
  24. This is all very helpful you guys! I have a lot...

    This is all very helpful you guys! I have a lot of things to try now and perhaps all these best practices together will do the trick and then some. I like the back purging idea a lot too.
  25. I think your approach to purging your brite could...

    I think your approach to purging your brite could very well be the source of your problem. I have a hard time picturing your setup though since I don't know if you have CCTs with a CIP valve in the...
Results 1 to 25 of 29
Page 1 of 2 1 2