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    Barrel Aging Adjuncts

    Hey folks,

    Been researching barrel aging for a while now and have a couple questions. We're receiving Buffalo Trace, Coconut Rum and Maple barrels by the end of the week and plan to fill them in...
  2. Thanks for your help Jeff. If we use 50% less of...

    Thanks for your help Jeff. If we use 50% less of the lab propagated Vermont ale yeast as you suggest, that means the 3750 Billion cells in the 1.5L pitch is perfect for this brew.

    When you say the...
  3. 7 BBL - 1.047 OG - White Labs Vermont Ale - Pitch Rate

    I've hit a bit of a road block while putting together a Hazy NEIPA Recipe, this will be my first time using liquid yeast. I can't figure out the pitch rate and I feel as though I'm missing some...
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