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  1. Replies
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    No more tips? I'm going to try this and let...

    No more tips?

    I'm going to try this and let you know how it goes!
  2. Replies
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    Any tip or suggestion about this dry hopping...

    Any tip or suggestion about this dry hopping process?

    1. Ferment until FG is reached with a vinyl hose from CIP arm into a bucket with sanitizer
    2. When the fermentation is done (68F), connect...
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    962

    What do you guys think of the dry hopping process...

    What do you guys think of the dry hopping process above?
    Anything wrong in it?



    Hi Rosie, thanks for your answer.
    Actually my idea was to do the point 5 keeping the tank always in pressure....
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    Hello again and thank you for all your great...

    Hello again and thank you for all your great tips!

    Considering your suggestions and my setup, this is the process I've ended up:

    1. Ferment until FG is reached with a vinyl hose from CIP arm to...
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    962

    This would be a solution to avoid any air/oxygen...

    This would be a solution to avoid any air/oxygen getting into the FV but it will also put some pressure (maybe 5 psi) into the FV resulting in a sort of carbonation which is what we want to avoid,...
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    Thank you brain medicine and jebzter! I...

    Thank you brain medicine and jebzter!

    I ferment connecting a hose to the CIP/blowoff arm and putting the end side of this hose into a bucket with sanitizer in.
    Keeping the beer like this for a...
  7. Replies
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    Dry hopping process

    Hi all,
    I have a question about my new dry hopping process - (8bbl FV)

    I’m planning to start dry hopping once the fermentation is 100% done and I was thinking of this process:
    - Set the...
  8. Replies
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    Hi Ted, thanks for your reply. I've checked...

    Hi Ted,
    thanks for your reply.

    I've checked and the flavors I'm using are water soluble.
    My issue is that most of times I cannot move the beer to a BBT and I have to do the whole process inside...
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    699

    Mixing alcohol based flavours into a tank

    Hi,
    I've recently made a beer and I've added some alcohol based flavours into the BBT 2 days before packaging. Straight after the addiction, I've bubbled some CO2 from the bottom of the tank for...
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    Thanks for your feedback! Anyone else who is...

    Thanks for your feedback!

    Anyone else who is using them?
  11. Replies
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    1,959

    Anyone else who have tried them?

    Anyone else who have tried them?
  12. Replies
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    1,959

    Good to know. Have been using them many times and...

    Good to know. Have been using them many times and you've always been happy? No "oniony", cheesy or oxidized pellets?

    Thanks for your feedback! :)
  13. Replies
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    Barth Haas - Hops Opinion

    Hi!

    Have you ever tried hops from Barth Haas? How are they?
    I can buy some hops from them but I want to be sure about their quality since I've never used any of their hops before.

    Thanks for...
  14. Replies
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    3,784

    Are you putting the cacao nibs into the muslin...

    Are you putting the cacao nibs into the muslin bag without previously soaking them into spirt, right?
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    Thanks for the tip but I'm from Europe and...

    Thanks for the tip but I'm from Europe and Cholaca is not yet an option here.

    Anyone has tried to directly toss the cacao nibs into the beer? Feedbacks?
    Thanks!
  16. Replies
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    Cacao nibs in secondary

    Hi,
    I'm planning to use some cacao nibs into my stout. I've planned adding them in secondary.
    How do you guys use them? Do you simply toss them into the beer at fermentation temperature? Is there...
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    Splitting batch - Head space problem

    Hey,
    I need to split 20HL (about 17 bbl) into two 40HL (34 bbl) fermenters in order to add different fruit purées to them. I would like to put 10HL (8,5 bbl) into each 34 bbl fermenter.
    What makes...
  18. Replies
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    Thanks for the info! Was it a NEIPA? How was...

    Thanks for the info!

    Was it a NEIPA? How was the final beer?
  19. Replies
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    WLP066 Experience - New England IPA

    Hi,
    is there anyone who has brewed a New England IPA using the WLP066?

    What's your feedback? What attenuation have you experienced?

    Thank you!
  20. Replies
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    Thanks for your feedback Jim! Any other...

    Thanks for your feedback Jim!

    Any other opinion?
  21. Replies
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    BSG Hops Opinion

    Hi!

    Have you ever tried hops from BSG Hops? How are they?
    I can buy some Citra from them but I want to be sure about their quality since I've never used any of their hops before.

    Thanks for...
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