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Type: Posts; User: mrbeerin

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  1. Thread: Sparge rate

    by mrbeerin
    Replies
    2
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    910

    So both the methods the fly sparge and the batch...

    So both the methods the fly sparge and the batch sparge should be alright. But it also depends on your run off. If the control is based off the run off and the sparge I think you'd be good to go.
    I...
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    753

    Hey! I think you should be good to lager in BBT...

    Hey! I think you should be good to lager in BBT in a cold room the cold room would have to be between 0-2 c (32-35F) . If you get slightly higher temperatures than that keep the beer in for a longer...
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    hey ! thanks Unfermented ! "They probably pour...

    hey ! thanks Unfermented !
    "They probably pour caustic in flip-flops." hahah
    yeah I agree with the water volume. Was mainly concerned about the temperature. I guess im good to go. :)
    Ill...
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    2,848

    CIP Cycle : Please post

    Hey guys !
    I know there are number of posts on this but just getting it a little more detailed if possible.
    Making sure if my time and temperature works.

    Fermentor :
    Hot/Cold Rinse.. more...
  5. Replies
    4
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    924

    Vigorous boil

    Thanks guys !
    yeah. so I tasted the wort. seemed fine.
    So I went ahead and boiled it. And transferred the beer for fermentation. Will check it out as soon as I get to the brewery!
    Keep you guys...
  6. Replies
    4
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    924

    Delay in boiling post collection

    Hey !
    So this is happening as the brew is going on. Brewing a hefeweizen. I collected most of the wort in the boiling kettle. At this point the temperature of the wort is around 68c(158F). The...
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    971

    could you provide with your email id ?

    could you provide with your email id ?
  8. Replies
    1
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    722

    Hey could you provide me with an email id. Im...

    Hey could you provide me with an email id. Im interested in the position.


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  9. Replies
    2
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    1,629

    Hi , Can you provide the email address? I can...

    Hi ,
    Can you provide the email address? I can send the resume.
    Thanks


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  10. Replies
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    2,281

    S-04 is superb . Flocculates well . Good for...

    S-04 is superb . Flocculates well . Good for beers that you want to filter.


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  11. Replies
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    2,360

    Haha i know what you mean . It does clear faster...

    Haha i know what you mean . It does clear faster in the keg . But the cloudiness affects the time taken to flocculate which directly affects our schedule. Need to figure a way out of this . Im not...
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    2,360

    Havent gone past 2 generations . Even though in...

    Havent gone past 2 generations . Even though in the past we've gone upto 5 gen without any issues . Changed the salts to check if it helps flocculation.


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  13. Replies
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    2,360

    Yeast Flocculation Issues in a Hefe

    So I am having problems with the flocculation of Wb-06 yeast of late. Looks milky/cloudy even after crashing it for 4-5 days . Checked all variables nothing seems to be working . What are the reasons...
  14. Replies
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    1,659

    Yeah we are facing the same issue with the...

    Yeah we are facing the same issue with the cascade hop (2014 crop) low on aroma in the final product. Its more on the grassier side than tropical .


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