Does a packaging brewery need brite tanks and why?
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The brite tank is usually used to receive the freshly fermented beer after the fermentation vessel. Aging, carbonation, and storing all occur in the brite. If your FVs are of a unitank design, they can double as brites.
But, yes, you really probably should have brite tanks.
Prost!
DaveGlacier Brewing Company
406-883-2595
info@glacierbrewing.com
"who said what now?"
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Originally posted by GlacierBrewingIf your FVs are of a unitank design, they can double as brites.
I understand that filtering would push the need for a brite tank.
Thanks!
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Packaging from a Uni
We use a 9 bbl unitank for yeast propagation, but because it is glycol jacketed in both the cone and the sidewall, we can put a stone on it and bottle from it. So long as you can reach your desired CO2 vol/vol levels within the pressure rating, you're in business. I think that the jackets in the cone are more effective than the unjacketed flat bottom of most BBTs, anyway.
Bill
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