Lab Equipment Recommendations

[Coast]

I'd like your specific equipment lab recommendations, including manufacturer and model # for everything small brewery related. DO, density meters you name it.
What are you using and do you recommend it?

Cheers and thanks,

Jaime

[TL Services]

Jaime,

I would suggest the basics as:

pH meter (there are several threads on here about good ones)
Microscope (good second-user is better than a cheap new one)
ATP meter for hygiene swabs
Lightbox (for checking clarity)

You might also want to consider:

DO2 meter (a good portable will work for wort through to final product)
CO2 meter

After that, there are a bunch of 'nice to have' instruments:

Colorimeter
Spectrophotometer (bitterness, etc.)
etc.

Hope that helps a a starter!