I am new to the Bay Area and a recent graduate. I graduated in May with a BS in Biological Science. Before I moved to San Jose, I worked at a small brewery for 2 years. I developed a yeast management manual and some QA/QC procedures as well as working as a bartender. I am looking for a position in either yeast management, or QC/QA. References are available upon request. I will also happily send you my resume and cover letter. Please let me know if you have any questions. Thanks!
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Recent Grad Looking for Fermentation Position in Bay Area
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