3rd yr brewer looking in San Diego/Orange County

[Brewtusbuckeye]

Hello, I am seeking a brewer/cellar position in SD/OC and have solid experience in:
CIP/Sanitation of various sizes of fermenters/brite beer tanks.
Dry hopping beers at heights of roughly 30 ft using a sky lift.
Sanitary transfer of beer, utilizing sanitary path and proper head pressure.
Strict adherence to all SOP's.
Operation of centrifuge to clarify beer.
Racking barrels for packaging.
Some bottling line experience.
Maintaining cleanliness of brewery.
Prioritization of daily tasks.
Staging hops/grain.
Proper and safe handling of chemicals.
Home brew club award winner.
Certified Beer Server (Cicerone level 1)

Has experience in largest craft brewery in Southern California, as well as experience in largest production brewery in North Carolina, both of during rapid expansion.

I am looking to further improve my skills as a cellar man and eventually learn my way around a brewhouse. Ideally I am looking for a position in a smaller brewery where my daily duties are more varied, possibly even grain to glass, but I am also open to production breweries who have a strong focus on creative and innovative beers.

I have a resume available for request, feel free to contact me anytime. Thank You!

[Brewtusbuckeye]

Still looking.

Still looking for a position in CA.

[ryanriip]

Please send resume to ryan@riipbeer.com

[Brewtusbuckeye]

Still seeking positions. Thanks!

[Bill Riegler]

Take a look below

We’re looking for someone to take on the responsibilities of a Head Brewer and manage our team at our commercial brewery along the Central Coast. The ideal candidate will have formal brewing experience, relevant work within a production brewery, and outstanding communication and problem solving skills in addition to a keen eye for detail and working well with others.

Chief duties include:
-Brewing on a 15bbl system.
-Raw material management.
-CIP of fermenters, brewhouse, and brite tanks.
-Labelling, bottling, kegging, canning, and assisting with all other packaging.
-Managing a small staff
-Maintaining clean and orderly work environment.

The nature of the work is manual involving lifting of 5 and 15.5-gallon kegs (165 lbs.) and requires safe operational knowledge of both fork lift and pallet jack.

Important Skills and Abilities:
-Five years Formal brewing experience
-Positive outlook and attitude.
-Ability to work unsupervised while maintaining safety and quality standards.
-Strong mechanical aptitude.
-Ability to multitask.
-Ability to work with other departments and work in a diverse team environment.
-Work occasional offshifts, weekends, and holidays.



Benefits include:
-Signing Bonus

-Hourly compensation.

-Paid holidays/vacation.

-Monthly beer bucks.

-Employee discounts on beer and merchandise.

Please send all resumes to bill@surfbrewery.com

[Brewtusbuckeye]

Still looking

Still seeking positions in San Diego/Orange/Riverside counties.

[nohandslance]

Saint Archer/SD

This brewery is having incredible growth. Only position available was a bottle line operator. It is a start.

Lance

[Brewtusbuckeye]

This brewery is having incredible growth. Only position available was a bottle line operator. It is a start.

Lance

Do you have a link to the posting? I was unable to find it on their website. Thanks!

[nohandslance]

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