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Skilled Cellar Technician Needed at Golden State Cider

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  • Skilled Cellar Technician Needed at Golden State Cider

    Golden State Cider Co. in Sebastopol, CA is looking for a talented Cellar Technician eager to enter the Craft Cider industry. The position is full-time, and is offered handsome and competitive compensation including health/vision/dental insurance, paid time off and paid holidays, with ample room to grow within the company. We are a small team looking to bring in the right person to grow with us long-term.

    JOB DESCRIPTION:
    • Operates pumps to receive juice, perform pumpovers and rackings, and blend final products
    • Prepares additions for pitching, fining, and finishing products
    • Operates Crossflow Filter, Centrifuge and associated processing equipment, including CIP protocols
    • Performs routine laboratory work, including daily rounds and QA/QC measurements
    • Aid packaging operations, including product prep, packaging line operation, pack out, or any necessary cleaning tasks
    • Directly responsible for maintaining quality standards in all areas of Cider Production.
    • Adheres to and advances good safety practices.
    • Maintain and confirm a sanitary and micro-biologically stable work environment, including Tank/Hose CIP
    • Follow Standard Operating Procedures (SOPs).
    • Willingness to multi-task.

    PHYSICAL REQUIREMENTS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.
    • Ability to frequently sit, stand, walk, stoop, kneel, crouch, crawl and climb.
    • Ability to frequently talk, hear, feel, taste, and smell.
    • Ability to frequently lift and/or move up to 55 pounds and occasionally lift and/or move up to 165 lbs.
    • Ability to frequently reach with hands and arms.*
    • Ability to work on a platform ladder at heights up to 16 feet.*
    • Vision abilities required by this job include close vision, distance vision and the ability to adjust focus.
    • Must be able to participate in critical assessment of ciders.

    WORK ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
    • The work environment is usually that of a winery.
    • The employee regularly works with hazardous materials.
    • The employee works on wet floors and with wet equipment.
    • The employee regularly works around alcohol, high voltage, hot water, and steam.
    • The employee must work to improve the sanitary environment.

    EDUCATION REQUIREMENTS:
    • Minimum 2 years of experience in a winery or cidery
    • High School Diploma, GED, or equivalent work experience
    • Associate’s Degree in mechanical discipline preferred
    • Experience operating a forklift required

    Follow Link to Apply: https://goldenstatecider.bamboohr.com/jobs/
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