For getting hot water to CIP your tanks (assuming you don't have a fancy dedicated CIP Room/System) do you have a connection point in your cellar to pull from your hot liquor tank, use an on-demand water heater, or other? Any recommendations either way?
Edit: This is mainly directed at people running 60bbl-120bbl cellar vessels.
Edit: This is mainly directed at people running 60bbl-120bbl cellar vessels.
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