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VLB-Berlin Certified Brewmaster - Chemist - Brewer position worldwide
24 year old with American/German citizenship looking for fulltime position as brewer at innovative breweries
Education:
VLB-Berlin Certified Brewmaster -
Six-month fulltime program studying brewing engineering, filling/packaging, and quality control to convey all the knowledge necessary for the technical management of a brewery
Courses: raw materials, malting, brewhouse production, fermentation, maturation, filtration, pasteurization, sanitation, water treatment, biochemistry, microbiology (lab and lecture), CTA (lab and lecture), sensory analysis, malting/brewhouse equipment
Recipe formulation, brewing and fermentation of a Pilsner, Amber Lager and Session IPA on the 5 bbl pilot brewery
College of Charleston, Bachelors, Chemistry
Relevant work experience:
Holy City Brewing, Charleston, SC - sanitation (tank CIP and brewery hygiene), filling and cleaning kegs/ casks, filling cans on a 12 head rotary canner
LauderAle Brewing, Fort Lauderdale, FL - Cell counts for vitality/viability, water analysis/treatment, raw material handling, wort production, fermentation, packaging
Interested in any offers and locations. Especially interested in opportunities in Southern/Central California, East Coast, Europe, Asia, and islands (I'm a surfer).
Education:
VLB-Berlin Certified Brewmaster -
Six-month fulltime program studying brewing engineering, filling/packaging, and quality control to convey all the knowledge necessary for the technical management of a brewery
Courses: raw materials, malting, brewhouse production, fermentation, maturation, filtration, pasteurization, sanitation, water treatment, biochemistry, microbiology (lab and lecture), CTA (lab and lecture), sensory analysis, malting/brewhouse equipment
Recipe formulation, brewing and fermentation of a Pilsner, Amber Lager and Session IPA on the 5 bbl pilot brewery
College of Charleston, Bachelors, Chemistry
Relevant work experience:
Holy City Brewing, Charleston, SC - sanitation (tank CIP and brewery hygiene), filling and cleaning kegs/ casks, filling cans on a 12 head rotary canner
LauderAle Brewing, Fort Lauderdale, FL - Cell counts for vitality/viability, water analysis/treatment, raw material handling, wort production, fermentation, packaging
Interested in any offers and locations. Especially interested in opportunities in Southern/Central California, East Coast, Europe, Asia, and islands (I'm a surfer).