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Quality Assurance Manager - The Bruery/Bruery Terreux/Offshoot Beer Co.

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  • Quality Assurance Manager - The Bruery/Bruery Terreux/Offshoot Beer Co.

    Quality Assurance & Lab Manager
    Full Time
    Placentia, CA, US
    a day ago
    Requisition ID : 1032

    About The Bruery

    The Bruery is an award-winning craft brewery established in northern Orange County. We specialize in Belgian-style, experimental, innovative beers, which we distribute in 29 states, 5 continents, and sell directly to customers through our two Tasting Rooms and three membership Societies. The Bruery is one of three Famille Rue brands which include The Bruery, est. 2008; sour & wild Bruery Terreux, est. 2015; and hop-focused Offshoot Beer Co., est. 2017.

    About the Role

    At The Bruery, quality is a top-priority and it’s what our customers have come to expect. The Quality Assurance and Lab Manager role will effectively manage and continually develop a Quality Assurance program that supports the production of our fine line of beers to meet responsible business practices while maximizing our customer expectations.

    Essential Duties (include but are not limited to the following):
    • Direct management of Quality Assurance related functions and associated staff
    • Oversight of lab facilities at all production facilities to include but not limited to maintaining supplies, cleanliness, organization and access
    • Ensure proper operation, maintenance and care of equipment and instrumentation
    • Manage third party analysis of products when necessary
    • Oversee and directly participate in analytical analysis of in process and finished beer
    • Oversee and directly participate in the storage, propagation and identification of desired culture program
    • Manage and directly participate in monitoring of microbiological stability program
    • Oversee and maintain procedures for at line total package quality
    • Conducts audits, validations, and document controls of associated production functions
    • Review and update policies and procedures regarding Quality Assurance and Quality Control
    • Participate in company-wide safety initiatives and ensure Quality Department is in compliance
    • Maintain Safety Data Sheet bank and ensure all necessary documentation is current

    Essential Requirements:
    • B.S. in Fermentation Science, Chemistry, Biology or Related Fields
    • Minimum 5 years Food and Beverage quality experience required; Brewery Experience strongly preferred,
    • Minimum 2 years of supervisory experience
    • Strong commitment to total customer satisfaction
    • Excellent communication/interpersonal skills.
    • Proven ability to successfully establish and implement SOP’s.
    • Ability to apply high-level root-cause and problem solving skills at all levels.

    We offer competitive benefits coverage, 401k with matching, generous Paid Time Off (PTO) and plenty of free quality craft beer!

    Please apply at the following link:



    The Bruery is an Equal Opportunity Employer. Qualified applicants are considered for employment without regard to age, race, color, religion, sex, national origin, sexual orientation, disability or veteran status.
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