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Tanker is a rapidly growing and modernizing craft brewery located near the capital city of Tallinn, Estonia. We are one of the pioneers in the craft brewing revolution in Estonia and strive to produce the best tasting beer possible. We produce a wide variety of craft beers and are innovating frequently. We are looking for a head brewer to lead the brewing team. Ideally, you are seasoned professional brewer with leadership qualities, and the ability to work with a small but diverse team.
We are opening up a new brewing facility with state of the art equipment and looking for a Head Brewer to lead the team of brewers. To be successful you must be able to do or possess the following things:
• Minimum 3 years professional brewing experience
• Formal brewing education preferred
• English Language proficiency
• Driver for quality and safety in operations
• Promote competence development in the brewing team
• Ability to ensure efficiency in brewing and fermentation operations
• Ability to work independently and with others
• Must be able to multi-task and problem solve efficiently
• Ability to improve recipes, processes, and SOPs
• Excellent organizational skills
• Strong verbal and written communication skills
• Safe chemical handling knowledge
• Mechanical aptitude - knowledge of machinery and systems
• Strong work ethic and dedication to improvement of quality and processes
• Ability to safely and repeatedly lift 25 kg
• Must be able to accommodate flexible schedule including nighttime shift work
• Work in hot/cold and wet environments that requiring twisting, bending, and pulling in tight areas
Key Responsibilities:
• Malt handling and wort production
• Dry hopping
• Packaging operations - keg filling and additional support
• Responsible for documentation of brewing activities
• Maintain safe and clean working environment and comply with all applicable procedures
• Yeast management including harvesting, pitching and record keeping
• CIP of fermenters, brite tanks, separation equipment, and general cleaning
• Foster a safety culture by using proper PPE and best practices
• Proficient in Microsoft Office suite
• Must efficiently multitask
We are opening up a new brewing facility with state of the art equipment and looking for a Head Brewer to lead the team of brewers. To be successful you must be able to do or possess the following things:
• Minimum 3 years professional brewing experience
• Formal brewing education preferred
• English Language proficiency
• Driver for quality and safety in operations
• Promote competence development in the brewing team
• Ability to ensure efficiency in brewing and fermentation operations
• Ability to work independently and with others
• Must be able to multi-task and problem solve efficiently
• Ability to improve recipes, processes, and SOPs
• Excellent organizational skills
• Strong verbal and written communication skills
• Safe chemical handling knowledge
• Mechanical aptitude - knowledge of machinery and systems
• Strong work ethic and dedication to improvement of quality and processes
• Ability to safely and repeatedly lift 25 kg
• Must be able to accommodate flexible schedule including nighttime shift work
• Work in hot/cold and wet environments that requiring twisting, bending, and pulling in tight areas
Key Responsibilities:
• Malt handling and wort production
• Dry hopping
• Packaging operations - keg filling and additional support
• Responsible for documentation of brewing activities
• Maintain safe and clean working environment and comply with all applicable procedures
• Yeast management including harvesting, pitching and record keeping
• CIP of fermenters, brite tanks, separation equipment, and general cleaning
• Foster a safety culture by using proper PPE and best practices
• Proficient in Microsoft Office suite
• Must efficiently multitask
