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Neshaminy Creek Brewing Co., in Croydon, PA (just outside of Philadelphia), is looking for a weekend cellarman/production assistant
NCBC production assistants do a bit of everything. They rotate through shifts of doing brewing work, cellar work, packaging, and cleaning.
Major responsibilities include:
-Dumping and milling grain
-Wort production
-Monitoring fermentation
-Cleaning tanks inside and out
-Dry hops
-Transferring beer for packaging
-Packaging beer in cans, kegs and bottles
-Labeling packaged goods
-Stacking cases
-Cleaning and maintaining all brewery equipment and surfaces
-Cleaning kegs
-Cleaning barrels
-Cleaning, lots and lots of cleaning
We are a production facility that runs 24 hours a day.
The Weekend Cellarman position is a full time job that works Saturday and Sunday from 8am to 4:30pm(can be flexible), and Monday through Wednesday from 2:15pm to 11:45pm.
Must be able to lift 60 lbs and maneuver 170 lb objects regularly.
Good communication skills, attention to detail, and the ability to work safely and efficiently are crucial.
Professional brewing experience a huge plus.
You can send resumes to ncbckevin@gmail.com.
NCBC production assistants do a bit of everything. They rotate through shifts of doing brewing work, cellar work, packaging, and cleaning.
Major responsibilities include:
-Dumping and milling grain
-Wort production
-Monitoring fermentation
-Cleaning tanks inside and out
-Dry hops
-Transferring beer for packaging
-Packaging beer in cans, kegs and bottles
-Labeling packaged goods
-Stacking cases
-Cleaning and maintaining all brewery equipment and surfaces
-Cleaning kegs
-Cleaning barrels
-Cleaning, lots and lots of cleaning
We are a production facility that runs 24 hours a day.
The Weekend Cellarman position is a full time job that works Saturday and Sunday from 8am to 4:30pm(can be flexible), and Monday through Wednesday from 2:15pm to 11:45pm.
Must be able to lift 60 lbs and maneuver 170 lb objects regularly.
Good communication skills, attention to detail, and the ability to work safely and efficiently are crucial.
Professional brewing experience a huge plus.
You can send resumes to ncbckevin@gmail.com.