Mast Landing Brewing Company in Westbrook, Maine is expanding its production capacity and seeking a brewer to join the team.

Mast Landing Brewing Company is entering its third year of operations in Westbrook, ME (10 minutes outside Portland, ME). We're currently operating a 7 bbl brewhouse with 277 bbls of fermentation capacity with plans to double that in the Second half of 2019 with a 30 bbl brewhouse at our new production facility. We are looking to add qualified and capable personnel to assist with the commissioning of new equipment and increased production as well as the growth of the brand as a whole.

Job Title : Shift Brewer

Reports to: Head Brewer

Start Date: Immediate

Pay: Competitive & DOE

Responsibilities include but are not limited to:

-Participation and execution in all brewery operations including, but not limited to: Wort Production, Hop Handling, Malt Handling, Spent Grain Handling, Yeast Harvesting & Management, Dry Hopping, Transferring, Packaging Kegs & Cans, CIP, as well as general cleaning procedures
-Strict adherence to quality control SOP's throughout the brewing, fermentation, carbonation, and packaging phases of beer production
-Operation of forklift, scissor lift, and various other pieces of machinery
-Strict adherence to all safety and security measures in all aspects of the workplace
-Operate and maintain equipment used throughout the production process (pumps, pH meters, carbonation meters, etc.)
-Ability to participate in special events (brew festivals, beer dinners, etc.)
-Maintain a clean and orderly work space on an ongoing basis
-Assist Director of brewing with inventory (hops, grain, chemicals, etc.) management processes
-Specialty projects as required
-Ability to monitor and accurately record data throughout entirety of brewing process

Desired Skills and Experience:

-Ability to multitask while monitoring various brewing and production processes
-Experience operating forklift preferred but not required (will train the right candidate)
-High attention to detail
-Excellent cleaning and sanitation practices
-Mechanically inclined a plus
-Excellent communication skills
-Ability to diagnose and solve problems quickly and efficiently

General Requirements:

-3 years production brewery experience with at least 1 year of that including brewhouse operation (in a facility producing 5k - 15k bbl per year)
-Formal brewing education a huge plus but not required
-Ability to work well in a team environment and also independently
-Flexibility with scheduling and willing to work early mornings, late nights and weekends as required
-Must be 21+

Physical Requirements:

-Capable of lifting 55+ lbs multiple times on a daily basis
-Can work in both hot, cold and wet environments
-Can work in tight areas while twisting, bending, pulling and pushing
-Can stand on concrete floors for the duration of shift (8-10 hours)
-Frequently climb ladders and stairs safely on a daily basis

For Consideration: Please email all resumes and cover letters to

*Please note: This Job Description is neither definitive nor restrictive and may be modified to meet changing needs.

Mast Landing Brewing Company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Mast Landing Brewing Company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.