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Brewer - JuneShine Organic Hard Kombucha, San Diego CA

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  • Brewer - JuneShine Organic Hard Kombucha, San Diego CA

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    APPLY HERE: https://bit.ly/2WAPDEJ

    Role: Brewer


    Responsibilities:
    Perform all tasks related to the production of JuneShine Hard Kombucha, including but not limited to:
    • Hot Side Brewing and SCOBY Management
    • Yeast Pitching, Fermentation Monitoring, Juice and Spice Adding
    • Carbonation and Conditioning
    • Packaging
    • Tanks CIP
    Reports to: Head Brewer

    Qualifications:
    • Must be twenty-one years of age or older
    • Minimum of one-year brewing or equivalent experience
    • Abel to lift and carry at least 55 pounds
    • Abel to work on feet for extended periods of time
    • Computer proficiency (Word, Excel, Related brewery specific software)
    • Forklift Certification

    Compensation:
    • Full Time, Hourly

    Additional: Healthcare (commences Q2 ’19), JuneShine benefits, travel, meals & entertainment, Let My People Go Surfing PTO policy, free JuneShine product and merchandise.

    JuneShine Purpose: Quench the thirst of the active, healthy, and adventurous spirit, while positively impacting the environment.

    Our Business: Frustrated with the lack of alcohols that cater to our healthy, outdoors driven lifestyle, we decided to make our own. While most alcohols contain GMOs, high fructose corn syrup, and food coloring, we sought to make the healthiest, naturally sourced product. Our kombucha is a jun kombucha, made from green tea and honey, whereas normal kombucha is produced with black tea and sugar. We realized that we were not alone in seeking a natural alcohol. Beer preference is at an all-time low, and wine and spirits continue to see low digit year over year growth. The alcohol class exhibiting double digit growth is the near beer class (spiked seltzer, hard cider, etc), hence the recent acquisitions of companies such as Spiked Seltzer, Virtue Cider, and venture investments such as Cavu Venture’s investment in Mighty Swell Sparking Cocktails.

    Our Goals: Rapid growth, contingent upon two strict conditions: 1. We do not sacrifice quality of our product. 2. We do not sacrifice quality of our culture.

    Our Culture: We derive much of our management policy from a book we give you upon hiring, ‘Let My People Go Surfing’, by Yvon Chouinard (founder, owner, Patagonia). Our policy is to allow workers flexible hours, provided the work gets done with no negative impact on others. Our ‘let my people go surfing’ policy demands that we hire very unique individuals; those with a combination of self-motivation, self-discipline, and energy.

    JuneShine Inc is an equal opportunity employer.
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