We're looking for a full-time pub brewer with some prior experience in the brewing industry... 1-2 years brewing preferred, but cellaring would be fine. Really looking for a candidate that is a team player, enthusiastic, innovative, and a self-starter. Lots of benefits, fairly flexible hours (mon-fri). Our brewhouse is almost completely manual (hand mashing in and out, but we'll have a mill installed in 6 months). Being physically fit is a must.

Duties include but are not limited to:




-Occasional Delivering or Keg Flipping

-Occasional Brewfests


-Experience with long draw systems

- Mechanical background

- Cell counting and viability experience

-An artistic eye for photos for social media.

Here's a link to the application process: https://nam03.safelinks.protection.o...%3D&reserved=0

Any questions please reach out to me directly at: jrivard@portolahotel.com

Health insurance, competitive hourly rate, solid beer perks, accrued vacay, free lunch, not to mention you get to live near Monterey. It's beautiful!


Justin Rivard