Tommyknocker brewery in Idaho Springs, Colorado is accepting resumes for full time production brewer / cellar person. The candidate must be willing to perform all aspects of the brewing position including days, nights, weekends and 3rd shift brews.

Job duties include (but are not limited to): wort production, cleaning fermenters and brite tanks, carbonation, transferring beer, filtration, kegging, scrubbing floors and general brewery cleaning.

The ideal candidate must have:
A strong work ethic, self-motivation and the ability to work alone, as well as the ability to work efficiently as part of a team, positive attitude, strong attention to detail, strong organization skills, ability to follow directions clearly and learn quickly, ability to follow instructions and multi-task while remaining focused and willingness to complete both glamorous and not so glamorous tasks a must. Participate in brew festivals & give brewery tours. We offer flexible schedules and promote healthy active lifestyles.
Pay depends on experience

Submit your resume to Head Brewer Jim McCann
JimM@Tommyknocker.com

Please no phone calls or walk-ins.