COME BREW WITH US!
Please click here to review our Head of Brewing Operations packet.
Tenured founding team opening our second production brewery and taproom. We’re located in one of the coolest neighborhoods, Butchertown, in Louisville Kentucky. When complete, you’ll be running the production brewery and brewing operations in a 22,000 square-foot production brewery and taproom with:
top-of-the-line equipment from Prospero including a 20 BBL brewhouse. The cellar includes 4 x 20BBL FVs, 1 x 40 BBL FV, 1 x 20BBL BT (rated for nitro beers), 1 x 40 BBL BT, and 4 x 20 BBL BTs to be used as serving tanks for our flagship beers
a 1 BBL SS Brewtech nano-brewhouseto serve as the creative epicenter for our beers
an immersive indoor taproom with flexible event spaces
an outdoor beer garden
a north-facing second floor balcony with views of the Ohio River and Louisville City Football Club’s 35-acre $200M stadium district
a rooftop deck with 360-degree views of the entire city
several fast casual restaurant concepts serving unique, fresh food to our guests – it’s essential for us to have top-notch food to pair with our top-notch beer and we are in discussions with several highly-regarded chef’s to build their restaurant in our space
Louisville is a Great City
Louisville is a progressive, compassionate, and fun city. Many believe Louisville is the next mid-sized American city to ‘pop’– think Austin 10 years ago or Nashville 5 years ago. Louisville has an fantastic cost of living, a vibrant outdoor/active lifestyle and a packed schedule of annual events/festivals, many of which are held within 3-4 blocks of our location. Also, Louisville is an underserved (i.e. unsaturated) market from a craft beer production perspective which presents a great opportunity.
Butchertown is a GREAT Neighborhood
Butchertown is one of the hottest and fastest-growing neighborhoods in Louisville with a $200M, 35 acre soccer stadium district scheduled to open around March 2020. It’s one of the most inclusive, positive, and ‘craft-minded’ areas in the entire city. DO/LOVE/LIVE brewing, as envisioned, has an opportunity to be one of the anchor tenants in the neighborhood.
DO/LOVE/LIVE Brewing Business Model
We’re predicated on a‘Taproom First Focus’for several reasons:
We have complete control over the beer quality and freshness from grain to glass and the entire consumer experience
We can curate micro ‘wow’ moments that cumulatively build brand evangelists
It’s a high-margin business
We can diversify revenue streams with private events and tenant subleases
Desired Experience & Skills
Someone interested in building a production brewery and taproom from ground up – we want your fingerprints all over this project
A recipe ninja – someone who is interested brewing refreshing lagers, hoppy ales and everythingin between. We aim to brew balanced beers for every pallet that range from mainstream to highly adventurous
A tinker-er with an 'I can fix it' mindset
A relentless lab tech w/ an affinity for QA, data, and processes
Experience growing a large-scale production operation
Someone with a fanatical focus on quality from grain to glass
Desired Attributes and Personality Traits
Proactive
Communicative
Relentlessly Positive
Transparent
Empathetic
Someone who leads by example
Creative
Humble
Hardworking
Growth Mindset
Authentic--what you see is what you get
Passionate about a mission that extends beyond brewing quality, fresh beer
Relocation:
You must be willing to relocate to Louisville and arrive ready to brew and help build-out your production facility in the fall of 2019.
Compensation:
We offer a generous pay package with A+ benefits and the opportunity to earn equity in the brewery we'll be building together.
Please click here to review our Head of Brewing Operations packet.
Tenured founding team opening our second production brewery and taproom. We’re located in one of the coolest neighborhoods, Butchertown, in Louisville Kentucky. When complete, you’ll be running the production brewery and brewing operations in a 22,000 square-foot production brewery and taproom with:
top-of-the-line equipment from Prospero including a 20 BBL brewhouse. The cellar includes 4 x 20BBL FVs, 1 x 40 BBL FV, 1 x 20BBL BT (rated for nitro beers), 1 x 40 BBL BT, and 4 x 20 BBL BTs to be used as serving tanks for our flagship beers
a 1 BBL SS Brewtech nano-brewhouseto serve as the creative epicenter for our beers
an immersive indoor taproom with flexible event spaces
an outdoor beer garden
a north-facing second floor balcony with views of the Ohio River and Louisville City Football Club’s 35-acre $200M stadium district
a rooftop deck with 360-degree views of the entire city
several fast casual restaurant concepts serving unique, fresh food to our guests – it’s essential for us to have top-notch food to pair with our top-notch beer and we are in discussions with several highly-regarded chef’s to build their restaurant in our space
Louisville is a Great City
Louisville is a progressive, compassionate, and fun city. Many believe Louisville is the next mid-sized American city to ‘pop’– think Austin 10 years ago or Nashville 5 years ago. Louisville has an fantastic cost of living, a vibrant outdoor/active lifestyle and a packed schedule of annual events/festivals, many of which are held within 3-4 blocks of our location. Also, Louisville is an underserved (i.e. unsaturated) market from a craft beer production perspective which presents a great opportunity.
Butchertown is a GREAT Neighborhood
Butchertown is one of the hottest and fastest-growing neighborhoods in Louisville with a $200M, 35 acre soccer stadium district scheduled to open around March 2020. It’s one of the most inclusive, positive, and ‘craft-minded’ areas in the entire city. DO/LOVE/LIVE brewing, as envisioned, has an opportunity to be one of the anchor tenants in the neighborhood.
DO/LOVE/LIVE Brewing Business Model
We’re predicated on a‘Taproom First Focus’for several reasons:
We have complete control over the beer quality and freshness from grain to glass and the entire consumer experience
We can curate micro ‘wow’ moments that cumulatively build brand evangelists
It’s a high-margin business
We can diversify revenue streams with private events and tenant subleases
Desired Experience & Skills
Someone interested in building a production brewery and taproom from ground up – we want your fingerprints all over this project
A recipe ninja – someone who is interested brewing refreshing lagers, hoppy ales and everythingin between. We aim to brew balanced beers for every pallet that range from mainstream to highly adventurous
A tinker-er with an 'I can fix it' mindset
A relentless lab tech w/ an affinity for QA, data, and processes
Experience growing a large-scale production operation
Someone with a fanatical focus on quality from grain to glass
Desired Attributes and Personality Traits
Proactive
Communicative
Relentlessly Positive
Transparent
Empathetic
Someone who leads by example
Creative
Humble
Hardworking
Growth Mindset
Authentic--what you see is what you get
Passionate about a mission that extends beyond brewing quality, fresh beer
Relocation:
You must be willing to relocate to Louisville and arrive ready to brew and help build-out your production facility in the fall of 2019.
Compensation:
We offer a generous pay package with A+ benefits and the opportunity to earn equity in the brewery we'll be building together.
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