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  • Cellarman Position Wanted

    Dominick M. Starliper
    8423 Haines Creek Lane
    Raleigh, NC 27616
    (978)-996-6530
    dstarlip@gmail.com


    Summary:
    I am actively pursuing a career in the craft beer industry. I am currently enrolled in the Wake Tech Commercial Brewing program, and my objective is to obtain a position as a Cellarman or Assistant Brewer.


    HomeBrew Experience
    June 2018 - Present
    I brew on a 3-tier, all-grain, electric, 5-gallon brewhouse that runs off a 240v PID brewing controller, designed and manufactured by Spike Brewing. It is outfitted with a Heat Exchanged Recirculated Mash (HERMS) coil, butterfly valves with tri-clamp fittings, and counter-flow wort chiller. I ferment in a Spike Brewing 7-gallon stainless steel conical fermenter with temperature control, racking arm, and sampling valve, cooled by a Penguin ⅓ hp glycol chiller. Packaging in corny kegs and storing in a dual tap kegerator.


    Work Experience:

    White Street Brewing Company
    Packaging Assistant
    Wake Forest, NC
    March 2019 - Present

    Bottles
    Build mother cartons and six pack holders
    Grease conveyors
    Load bottles onto line
    Run labeler machine
    Palletize cases and prep for delivery

    Cans
    Build can trays
    Weigh out cans to confirm they meet specifications
    Pak-Tech cans and palletize for shipping

    Kegs
    Operate Premier 3-keg washing machine
    Titrate and calibrate caustic/peracetic to water ratios
    CIP keg lines
    Forklift Certified


    (Employed in Human Resources from 2013-2019)

    Volunteer Work:

    Crank Arm Brewery
    January 2019 to March 2019
    Assist Brewers with General Labor activities, clean kegs, load mill with grain, assist in packaging days on canning line.

    North Carolina Craft Brewers Guild
    May 2019
    Assisted in preparations for Legislative Day.
    Matched Breweries to their appropriate Legislators.
    Scheduled meetings for brewery owners to meet with their representation.

    Education:

    Wake Technical Community College - Raleigh, NC
    Craft Beer Brewing
    June 2019 - Present
    Part 1: Fermentation Brewhouse and Packaging Operations

    University of Massachusetts Amherst
    Bachelor of Science in Communications
    Graduation: May 2013


    Classes/Certifications
    Cicerone Certified Beer Server
    Cicerone Off-Flavor Class
    May 6th, 2019 at Bond Brothers Brewing Company
    Run by Triangle Craft Beer Alliance

    Groups and Associations:
    Raleigh HomeBrewer’s Association - Raleigh, NC
    White Street HomeBrewer’s Guild - Wake Forest, NC
    HomeBrewCon 2019 Attendee - Providence, RI

  • #2
    Cellar position available located in Southern MD

    Originally posted by dstarliper View Post
    Dominick M. Starliper
    8423 Haines Creek Lane
    Raleigh, NC 27616
    (978)-996-6530
    dstarlip@gmail.com


    Summary:
    I am actively pursuing a career in the craft beer industry. I am currently enrolled in the Wake Tech Commercial Brewing program, and my objective is to obtain a position as a Cellarman or Assistant Brewer.


    HomeBrew Experience
    June 2018 - Present
    I brew on a 3-tier, all-grain, electric, 5-gallon brewhouse that runs off a 240v PID brewing controller, designed and manufactured by Spike Brewing. It is outfitted with a Heat Exchanged Recirculated Mash (HERMS) coil, butterfly valves with tri-clamp fittings, and counter-flow wort chiller. I ferment in a Spike Brewing 7-gallon stainless steel conical fermenter with temperature control, racking arm, and sampling valve, cooled by a Penguin ⅓ hp glycol chiller. Packaging in corny kegs and storing in a dual tap kegerator.


    Work Experience:

    White Street Brewing Company
    Packaging Assistant
    Wake Forest, NC
    March 2019 - Present

    Bottles
    Build mother cartons and six pack holders
    Grease conveyors
    Load bottles onto line
    Run labeler machine
    Palletize cases and prep for delivery

    Cans
    Build can trays
    Weigh out cans to confirm they meet specifications
    Pak-Tech cans and palletize for shipping

    Kegs
    Operate Premier 3-keg washing machine
    Titrate and calibrate caustic/peracetic to water ratios
    CIP keg lines
    Forklift Certified


    (Employed in Human Resources from 2013-2019)

    Volunteer Work:

    Crank Arm Brewery
    January 2019 to March 2019
    Assist Brewers with General Labor activities, clean kegs, load mill with grain, assist in packaging days on canning line.

    North Carolina Craft Brewers Guild
    May 2019
    Assisted in preparations for Legislative Day.
    Matched Breweries to their appropriate Legislators.
    Scheduled meetings for brewery owners to meet with their representation.

    Education:

    Wake Technical Community College - Raleigh, NC
    Craft Beer Brewing
    June 2019 - Present
    Part 1: Fermentation Brewhouse and Packaging Operations

    University of Massachusetts Amherst
    Bachelor of Science in Communications
    Graduation: May 2013


    Classes/Certifications
    Cicerone Certified Beer Server
    Cicerone Off-Flavor Class
    May 6th, 2019 at Bond Brothers Brewing Company
    Run by Triangle Craft Beer Alliance

    Groups and Associations:
    Raleigh HomeBrewer’s Association - Raleigh, NC
    White Street HomeBrewer’s Guild - Wake Forest, NC
    HomeBrewCon 2019 Attendee - Providence, RI
    We are currently seeking two cellarmen located in Upper Marlboro MD. If you are interested please reply. Cheers!

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