I'm looking to add a few unitanks to out brewery, but space is an issue. Can anyone shed some light on what would be required to buildout an outdoor tank farm of unitanks? I'm in the midwest, so the temps can get sub-zero in the winter and 100+ in the summer. With a solid Glycol setup I wouldn't be too worried about the heat, but in the winter what about keeping tank temp up?
Thanks in advance for any help.
Thanks in advance for any help.
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