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A 10 Bbbl Microbrewery in Traverse City, MI is seeking a driven, hardworking individual to join our brewing team. Candidates must have a strong desire to learn and develop/improve new skills on a constant basis. Experience in the industry is NOT required for this position but is a plus. Initial compensation is experience based with plenty of advancement opportunities based on merit.
Typical hours are Mon. through Fri., 8:00 am to 4:00 pm with occasional overtime in the winter and many overtime opportunities in the summer.
This position provides an extremely rare opportunity to learn all aspects of brewing/post-fermentation material handling.
Optional health coverage is provided as well as paid vacation time after 1 year's employment.
JOB TITLE :
Brewing Assistant
JOB DESCRIPTION
To follow established processes in order to maintain a sanitary brewing environment.
RESPONSIBILITIES
To follow all established processes and schedules of the Brewing process. To perform all tasks as requested. To suggest areas of possible improvement that will make the brewery operate more effectively.
Brew Day Responsibilities
-assist in brewing as required
-assist in mash-in removal of spent grains from, and clean up of Mash Tun
-clean mill and mill area
-remove trub from kettle and clean
-clean up brewery at end of day
-follow all sanitary procedures and complete all sanitation cycles
-complete all paperwork
Regular Cleaning
Following established sanitation cycles and procedures, clean:
-drainage system under tanks
-floors
-walls
-equipment
-pipework
-vessels as requested
-return all tools to proper place at the end of each day
-complete sanitation paperwork daily
Inventory and shipping
-rotate stock
-stock cold room
-load product for shipping and assist on deliveries when requested
Packaging Responsibilities
-Kegging clean kegs following established procedure (ie. rinse-acid loop-rinse-purge-pressurize-test etc.)
-fill kegs as requested, label, inventory, and record
-follow all sanitary procedures and complete all sanitation cycles
-complete all paperwork.
Bottling
Prepare for bottling
-case makeup, labeling, and date stamping
-bottles to filling area
-work on line as requested
-clean up equipment and bottling area when finished
-assist with sanitation cycle
-follow all sanitary procedures and complete all sanitation cycles
-complete all paperwork
Brewery Operations
Ensure that Brewery is clean and sanitary through:
-following regular sanitation schedules
-maintaining a clean and tidy brewery by ensuring:
-all spent materials removed within 12 hours
-all garbage removed from the building daily and from property as scheduled
-all tools returned to proper place each day
-grounds cleaned.
Ensure that equipment is maintained through:
-following regular maintenance schedules
-addressing the assigned “Required maintenance Items”
Other Related Duties
-Product sales and sales support
-Assist in all brewery projects as required
Please send a cover letter and resume to clentzombc@gmail.com
Thank you for your interest. Cheers!
Typical hours are Mon. through Fri., 8:00 am to 4:00 pm with occasional overtime in the winter and many overtime opportunities in the summer.
This position provides an extremely rare opportunity to learn all aspects of brewing/post-fermentation material handling.
Optional health coverage is provided as well as paid vacation time after 1 year's employment.
JOB TITLE :
Brewing Assistant
JOB DESCRIPTION
To follow established processes in order to maintain a sanitary brewing environment.
RESPONSIBILITIES
To follow all established processes and schedules of the Brewing process. To perform all tasks as requested. To suggest areas of possible improvement that will make the brewery operate more effectively.
Brew Day Responsibilities
-assist in brewing as required
-assist in mash-in removal of spent grains from, and clean up of Mash Tun
-clean mill and mill area
-remove trub from kettle and clean
-clean up brewery at end of day
-follow all sanitary procedures and complete all sanitation cycles
-complete all paperwork
Regular Cleaning
Following established sanitation cycles and procedures, clean:
-drainage system under tanks
-floors
-walls
-equipment
-pipework
-vessels as requested
-return all tools to proper place at the end of each day
-complete sanitation paperwork daily
Inventory and shipping
-rotate stock
-stock cold room
-load product for shipping and assist on deliveries when requested
Packaging Responsibilities
-Kegging clean kegs following established procedure (ie. rinse-acid loop-rinse-purge-pressurize-test etc.)
-fill kegs as requested, label, inventory, and record
-follow all sanitary procedures and complete all sanitation cycles
-complete all paperwork.
Bottling
Prepare for bottling
-case makeup, labeling, and date stamping
-bottles to filling area
-work on line as requested
-clean up equipment and bottling area when finished
-assist with sanitation cycle
-follow all sanitary procedures and complete all sanitation cycles
-complete all paperwork
Brewery Operations
Ensure that Brewery is clean and sanitary through:
-following regular sanitation schedules
-maintaining a clean and tidy brewery by ensuring:
-all spent materials removed within 12 hours
-all garbage removed from the building daily and from property as scheduled
-all tools returned to proper place each day
-grounds cleaned.
Ensure that equipment is maintained through:
-following regular maintenance schedules
-addressing the assigned “Required maintenance Items”
Other Related Duties
-Product sales and sales support
-Assist in all brewery projects as required
Please send a cover letter and resume to clentzombc@gmail.com
Thank you for your interest. Cheers!