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Brewer's Assistant

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  • Brewer's Assistant

    Position Title: Brewer’s Assistant
    Reports to: Brewmaster/Upper Management

    Summary: Seeking an experienced cellerman/brewer for part-time work as a Brewer’s Assistant in the Chattanooga, TN area. The position includes both hot side and cold side operations. Approx. 15-20 hours a week .


    Basic Duties and Responsibilities
    • Adhere to all safety procedures
    • Maintain a clean and safe work space
    • Diligence in record keeping and documentation
    • Tracking batch data with QC/QA analytics
    • Brew, cellar, and transfer beer according to SOP’s and scheduling
    • Yeast propagations and fermentation management
    • CIP processes
    • Basic laboratory work
    • Work as a cohesive and efficient team player

    Qualification Requirements
    • At least 1 year professional brewing experience
    • Knowledge of all processes from grain to glass
    • Proficiency in time management, record keeping

    Working Conditions
    • Lift 55 lbs. from the ground to shoulder
    • Climb stairs, ramps, ladders
    • Work in small and confined spaces
    • Be able to stand on feet for extended periods of time

    Interested applicants that meet the above requirements should send a resume, cover letter and references to becky@sq1holding.com
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