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Head Brewer - Bosk Brew Works - Woodinville Washington

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  • Head Brewer - Bosk Brew Works - Woodinville Washington

    Head Brewer
    Bosk Brew Works – Woodinville, WA
    Bosk Brew Works is a family owned brewery into our second year in the bustling Seattle market. We’re looking for highly motivated individuals who have a passion for craft brewing and a love for both newer West Coast style beers as well as traditional German brews. With a 9,000 sq/ft production space that also houses a sizeable taproom. We are currently distributing throughout King County, and into Snohomish and Pierce Counties. This would be a full-time salaried position with metrics for bonus potential.

    Essential Duties
    • Overseeing and operating a partially automated 30bbl brewhouse including all maintenance and upkeep.
    • Recipe Development.
    • Overseeing all cellaring and packaging as well as managing production and packaging schedules.
    • Managing a brewing team and assisting in hiring new members of that team.
    • Maintain accurate and detailed production records including yield and loss summaries, brewhouse efficiencies and a consistent inventory/cost record.
    • Yeast management and propagation.
    • Perform quality control procedures to eliminate contamination and DO pickup as well as ensure that all brews are in spec.
    • Oversee and ensure that all brewhouse operations are within OSHA regulations.
    • Sensory evaluation.
    • Have open communications with senior leadership, sales and operations staff.
    • Assist in brewery marketing and trade events.

    Qualifications and Skills
    • Four or more years professional brewing experience.
    • Must have excellent communications skills.
    • Prior brewing management position preferred.
    • Prior experience in all sides of brewing preferred.
    • Prior experience on packaging lines preferred.
    • Able to delegate tasks effectively.
    • Able to problem solve and actively manage stress.
    • Experience on a 30 bbl brewery or larger preferred.
    • Able to lift 55 lbs repeatedly and 165 lbs occasionally.
    • Able to stand 8-12 hours per day.
    • General computer and software proficiency.
    • Able to safely handle cleaning chemicals and brewing equipment.
    • Experience and/or certification operating forklifts and scissor lifts preferred.
    • Willingness to help in all aspects of the opening of the brewery.

    Please submit resume, cover letter, and references to cliff@boskbrewworks.com.

    Salary is based upon experience and qualifications. This position is immediately available.

    Job Type: Full-time:
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