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1623 Brewing, located in Eldersburg, MD, is seeking a full time Cellar Person.
Job Summary:
Reporting to Lead Brewer, the successful candidate will be safety-minded, efficient, quality-focused, have a great work ethic, a positive attitude and be part of the family. Responsible for, keeping to production and packaging schedules.
Essential Duties and Responsibilities:
Transferring and cellaring beer.
CIP tanks, cellar equipment and brewhouse.
Harvest, pitch and manage and count yeast.
Dry-hop and fine beers.
Mill and stage recipes accurately.
Maintain workplace safety while upholding quality standards.
Continually lift, drag, carry and manipulate hoses, parts, pumps, buckets and reservoirs.
Maintain accurate and legible records.
Sanitation of all beer contact surfaces and equipment.
Support front of house tasting rooms as needed with keg filling, line cleaning, etc.
Support of packing team
Other duties as assigned.
Job requirements:
1 year of professional brewing experience, as a Packing Tech or Cellar.
Preference given to candidates with college degrees in related fields such as chemistry, or engineering.
Part of a team that has won GABF and World Beer cup medal(s) preferred.
Knowledge of proper CIP processes.
Ability to multitask.
Knowledge of canning and canning lines, preferred.
Excellent troubleshooting skills.
Passion for Craft beer
Have fun and be happy, even under stress.
Reliable transportation.
Physical Demands
Standing for long periods of time.
Frequent walking, bending, twisting, kneeling, climbing, stooping, crawling and crouching.
Must be able to correctly lift up to 50 lbs to shoulder height and push or pull up to 160 lbs.
Use of ladders.
Use hands, fingers to wrist and maintain fine digit manipulation and must be able to fully extend arms.
In performance of job duties, employee is routinely required to communicate effectively with coworkers.
Physical ability to handle pallets of inventory that weigh up to 2,100 lb. using a pallet jack.
Must be able to work in hot, cold, wet, loud, and unpredictable environment.
Must be able to work around steam, electricity, harsh chemicals, and solvents.
Ability to perform repetitive tasks in a production-line setting.
This position may come into direct contact with hazardous materials such as chemicals, noise and equipment. Hazardous materials include CO2 as well as loud noises as part of the brewing process.
Equal Opportunity:
1623 is an equal opportunity employer and does not discriminate on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, or marital/familial status.
Please send resume and salary requirements to jobs@1623brewing.com with title “Cellar” in subject line. Start date is as soon as possible.
Job Summary:
Reporting to Lead Brewer, the successful candidate will be safety-minded, efficient, quality-focused, have a great work ethic, a positive attitude and be part of the family. Responsible for, keeping to production and packaging schedules.
Essential Duties and Responsibilities:
Transferring and cellaring beer.
CIP tanks, cellar equipment and brewhouse.
Harvest, pitch and manage and count yeast.
Dry-hop and fine beers.
Mill and stage recipes accurately.
Maintain workplace safety while upholding quality standards.
Continually lift, drag, carry and manipulate hoses, parts, pumps, buckets and reservoirs.
Maintain accurate and legible records.
Sanitation of all beer contact surfaces and equipment.
Support front of house tasting rooms as needed with keg filling, line cleaning, etc.
Support of packing team
Other duties as assigned.
Job requirements:
1 year of professional brewing experience, as a Packing Tech or Cellar.
Preference given to candidates with college degrees in related fields such as chemistry, or engineering.
Part of a team that has won GABF and World Beer cup medal(s) preferred.
Knowledge of proper CIP processes.
Ability to multitask.
Knowledge of canning and canning lines, preferred.
Excellent troubleshooting skills.
Passion for Craft beer
Have fun and be happy, even under stress.
Reliable transportation.
Physical Demands
Standing for long periods of time.
Frequent walking, bending, twisting, kneeling, climbing, stooping, crawling and crouching.
Must be able to correctly lift up to 50 lbs to shoulder height and push or pull up to 160 lbs.
Use of ladders.
Use hands, fingers to wrist and maintain fine digit manipulation and must be able to fully extend arms.
In performance of job duties, employee is routinely required to communicate effectively with coworkers.
Physical ability to handle pallets of inventory that weigh up to 2,100 lb. using a pallet jack.
Must be able to work in hot, cold, wet, loud, and unpredictable environment.
Must be able to work around steam, electricity, harsh chemicals, and solvents.
Ability to perform repetitive tasks in a production-line setting.
This position may come into direct contact with hazardous materials such as chemicals, noise and equipment. Hazardous materials include CO2 as well as loud noises as part of the brewing process.
Equal Opportunity:
1623 is an equal opportunity employer and does not discriminate on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, or marital/familial status.
Please send resume and salary requirements to jobs@1623brewing.com with title “Cellar” in subject line. Start date is as soon as possible.