Taxman Brewing Company in Bargersville, IN (30 min. south of downtown Indianapolis) is looking for the right individual to join our expanding team as a Cellarperson. We're a Belgian-style brewery and gastropub operating a 20bbl system, currently producing 4000 bbl/year! This position is an excellent entry-level/intermediate position that has great potential to grow along with us.
Position: Cellarperson
Hours: Full Time, Hourly, Typically 40 hours per week
Compensation: Commensurate with experience
Please email Colin McCloy with resume and cover letter: colin@taxmanbrewing.com
Key Responsibilities
- Keg washing & racking
- Package draft, bottled and canned beer
- Assisting with beer cooler management and rotating stock
- Pull and load orders for distribution
- Check gravities, dry hop tanks, monitor fermentation temps and test CO2 levels of conditioning beer
- General brewery cleaning and maintenance, including Clean In Place (CIP) and sanitizing
- Assist in all aspects of cellaring, aging, yeast handling and beer conditioning programs
- Attend industry related events and give brewery tours as needed
- Educate tasting room staff on production and beer styles
- Receive, organize and inventory raw materials
- Maintain safe operation of fork lifts, pallet jacks and other stock maneuverability equipment once trained
- Flex roles with distribution team on occasion for delivery or customer service
Skills/Requirements
- Clean driving record (must be insurable under our drivers policy)
- Strong attention to detail and ability to focus
- Positive attitude and can work well in a team
- Work well in undefined circumstances
- Ability to work safely in an industrial environment, including (but not limited to) using chemicals properly, utilizing appropriate PPE and identifying/correcting potential workplace hazards
- Ability to lift 60 lbs, move 160 lbs, and work on your feet significantly
- Flexible with work schedule (nights and weekends as needed)
- Ability to maneuver in enclosed spaces and on ladder elevations safely
- Previous experience in production facilities/breweries or homebrewing experience a plus
- Previous experience operating a forklift or mechanical/maintenance experience a plus
Position: Cellarperson
Hours: Full Time, Hourly, Typically 40 hours per week
Compensation: Commensurate with experience
Please email Colin McCloy with resume and cover letter: colin@taxmanbrewing.com
Key Responsibilities
- Keg washing & racking
- Package draft, bottled and canned beer
- Assisting with beer cooler management and rotating stock
- Pull and load orders for distribution
- Check gravities, dry hop tanks, monitor fermentation temps and test CO2 levels of conditioning beer
- General brewery cleaning and maintenance, including Clean In Place (CIP) and sanitizing
- Assist in all aspects of cellaring, aging, yeast handling and beer conditioning programs
- Attend industry related events and give brewery tours as needed
- Educate tasting room staff on production and beer styles
- Receive, organize and inventory raw materials
- Maintain safe operation of fork lifts, pallet jacks and other stock maneuverability equipment once trained
- Flex roles with distribution team on occasion for delivery or customer service
Skills/Requirements
- Clean driving record (must be insurable under our drivers policy)
- Strong attention to detail and ability to focus
- Positive attitude and can work well in a team
- Work well in undefined circumstances
- Ability to work safely in an industrial environment, including (but not limited to) using chemicals properly, utilizing appropriate PPE and identifying/correcting potential workplace hazards
- Ability to lift 60 lbs, move 160 lbs, and work on your feet significantly
- Flexible with work schedule (nights and weekends as needed)
- Ability to maneuver in enclosed spaces and on ladder elevations safely
- Previous experience in production facilities/breweries or homebrewing experience a plus
- Previous experience operating a forklift or mechanical/maintenance experience a plus