Long Trial is a very well-established and growing Craft Brewery located in scenic Vermont. We are looking for a creative brewer to head up our R & D brewing program, through which we develop all new products we brew in the production brewery, plus a lot of fun projects beers we brew just for amusement or for learning purposes. This person would report directly to the Brewmaster, and work with very talented team of brewers on their developmental projects. We’re looking for someone with some experience working either previously in a similar position, or for someone who has experience in a small brewery setting (brewpub or nano) who’d like to move up in scale, and be part of a larger team. We run an active R&D program, which we’d like to step up to hyperactive. Some of the work would be very creative and we’d value someone with broad appreciation of styles and process, even more crucially this person must be a very diligent and detail-oriented brewer, capable of repeatable work.
Responsibilities:
Working with others and independently on recipe development
Small-scale brewing, processing and finishing
Presenting trial beers to the sensory team for feedback
Raw material procurement and evaluation
Requirements:
Proficient in Microsoft Office
Solid (multiple years) of commercial, small scale brewing experience
A demonstrated track record of innovative and creative beer-making
Ability to work independently or as part of a team
Able to work in environments that are hot, cold, wet, loud, on ladders, with chemicals, able to frequently lift at least 55lbs.
Please send resume and cover letter to:
Stacie Eaton
HR Manager-Long Trail Brewing Company
5520 US Route 4
Bridgewater Corners, VT 05035
or e-mail to: Stacie.eaton@longtrail.com
Responsibilities:
Working with others and independently on recipe development
Small-scale brewing, processing and finishing
Presenting trial beers to the sensory team for feedback
Raw material procurement and evaluation
Requirements:
Proficient in Microsoft Office
Solid (multiple years) of commercial, small scale brewing experience
A demonstrated track record of innovative and creative beer-making
Ability to work independently or as part of a team
Able to work in environments that are hot, cold, wet, loud, on ladders, with chemicals, able to frequently lift at least 55lbs.
Please send resume and cover letter to:
Stacie Eaton
HR Manager-Long Trail Brewing Company
5520 US Route 4
Bridgewater Corners, VT 05035
or e-mail to: Stacie.eaton@longtrail.com