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Brewer/Cellarman - Foothills Brewing

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  • Brewer/Cellarman - Foothills Brewing

    Foothills Brewing of Winston-Salem, NC, is looking for a qualified, cross-trained, shift brewer/cellarman. We have two locations in Winston-Salem, a 15 bbls brewpub downtown and a 50 bbls production facility. You would have the opportunity to design a recipe at our pub as part of our rotating Footman Series.
    Winston-Salem is a mid-sized city located within 45 minutes of several state parks, an hour from the mountains of northwestern NC and a four hour drive from the coast. Winston-Salem also boasts good public schools, a thriving, ever-growing art scene, and affordable housing.

    From our vibrant downtown to our centuries-old historic sites, Winston-Salem enchants all who visit with big-city ammenities and small-town charm. Grab a creative craft brew, meander around a magical garden, dine in a [...]


    The qualified applicant must have the following:
    GENERAL:
    – Ability to work in a fast paced brewery environment while focused on precision
    – Flexibility, results oriented mindset and good attitude
    – Strong communication skills
    – Must be neat and understand cleaning is paramount
    – Ability to work independently and within a team
    – Full availability throughout week to include some nights and weekends
    – Enthusiastic about craft beer

    PHYSICAL:
    – Ability to lift and move up to 75 pounds, climb steep stairs repeatedly and work in tight spaces
    – Vision abilities required include close vision, distance vision and color vision
    – Willingness to be frequently exposed to wet conditions and work in extreme cold or hot conditions
    – Ability to record all brew house information accurately and legibly

    TECHNICAL:
    – Experience in 15,000+ bbls brewery is preferred
    – Accredited brewing education is preferred
    – Minimum 3-5 years production brewery experience
    – Technical knowledge in all applicable aspects of the brewing process
    – Brewing – wort production thru conditioning on a 20+ bbl system
    – Cellar – tank CIP, dry hopping and yeast management
    – Centrifuge experience is preferred
    – Strong background in sanitation

    We are offering full-time (40+ hours / week). Foothills offers benefits including health and dental insurance, paid vacation, food / beverage discounts at our brewpub in downtown Winston-Salem, and occasional other perks. Total compensation depends on experience.

    Please send resume to hr@foothillsbrewing.com
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