Im a brewer with 4 years experience in a brewpub in Boulder, CO. This was the only brewery I had worked for, as I had been there since its inception, until its closure this past week. I have experience in brewing on a 3bbl system, a 10bbl 3 stage system, bottling, canning, and distributors orders. As this door in my life has closed, I am looking for the next step. I'm a hard working, creative 28 year old guy who is looking to put my heart back into the beer, and as such I can really help grow or bring new spark to any business. I have been a part of a GABF winning team, and even ran the brew house from time to time. I do live in CO, but if the place and the position is right, I would absolutely consider a new location. I still have a lot to learn in this industry, but for any brewery to take this chance on me, they would not regret it.
If any of this sounds like a good fit for you and your company, please feel free to reach out, and I can send a resume and answer any and all questions you have for me.
Thank you for your time!
If any of this sounds like a good fit for you and your company, please feel free to reach out, and I can send a resume and answer any and all questions you have for me.
Thank you for your time!
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