Hello everyone,
I have gotten some great answers from you guys in the past and I am back with some more questions.
I have seen figures on other websites about what it takes to have a brewery. I am planning a brewpub/Pizzeria and am starting to so some preliminary location scouting and want to get some info form you.
I am thinking of a 7 bbl system with a walk in cellar. I think the question I have now is how large is your brewhouses?
Thanks for your input, my yogis!
John
I have gotten some great answers from you guys in the past and I am back with some more questions.
I have seen figures on other websites about what it takes to have a brewery. I am planning a brewpub/Pizzeria and am starting to so some preliminary location scouting and want to get some info form you.
I am thinking of a 7 bbl system with a walk in cellar. I think the question I have now is how large is your brewhouses?
Thanks for your input, my yogis!
John
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