I love the DQM and the EasyBlend app, but I am flummoxed by this at the moment. Direct-draw system, elevation 4000', coldroom at 33 degrees, 100% bev-grade CO2, 8' 3/16" vinyl lines.
I have a Honey IPA (3 sextels) which I cannot get to pour nicely. Foam, foam, foam. I got it wrangled briefly last night at 18PSI, but today, back to foam. Most of my other kegs are at 12-14psi and they're fine.
I tried to rule out an coupler/faucet issue by swapping kegs connected to taps #1 and #2 -- but then the porter poured fine through #1 and the IPA foamed through #2.
Happy to hear any new theories or suggestions. Thanks!
I have a Honey IPA (3 sextels) which I cannot get to pour nicely. Foam, foam, foam. I got it wrangled briefly last night at 18PSI, but today, back to foam. Most of my other kegs are at 12-14psi and they're fine.
I tried to rule out an coupler/faucet issue by swapping kegs connected to taps #1 and #2 -- but then the porter poured fine through #1 and the IPA foamed through #2.
Happy to hear any new theories or suggestions. Thanks!
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