Head Brewer - Dallas TX

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Malai Kitchen is hiring a Head Brewer to operate our 5bbl brewhouse at our restaurant in Southlake, TX. Malai Kitchen is a small chain of brewpubs serving southeast Asian food paired with craft-brewed beers. The brewery is located in Southlake and the other two restaurants are located in Dallas and Fort Worth.

Who we are looking for:

• Someone with at least 2 years experience creating, brewing, cellaring, and promoting outstanding, fun, diverse beers
• Someone who can handle working in a fast paced environment and still maintain attention to detail
• Must be able to manage inventory, yeast, and raw materials
• Must have knowledge and skills necessary to create a diverse group of beers

This is an awesome job at the helm of a chain of brewpubs. You will responsible for the entire beer program for three restaurants, from brewing and kegging to raw material ordering, to sales and tax reports, to draft system maintenance and inventory management!

Responsibilities:

• Brew 5 year-round beers to keep up with inventory
• Cellar beers on a daily basis
• CIP and sanitize all vessels
• Keg and organize beer inventory
• Create recipes for new beers
• Maintain a clean and organized working environment
• Take meticulous notes and records on every aspect of the brewing process every time
• Communicate with the rest of the team about releases, plans, and projects

Requirements:

• Minimum of 2 years of professional brewing experience.
• Formal brewing education preferred and recipe formulation experience necessary
• Demonstrated experience in brewing high quality beers
• Desire to take ownership of the beer program in its entirety at Malai Kitchen

Applications with resume and cover letter should be sent to james@malaikitchen.com