Job Description
Brewer
Job Description:
Rainy Daze Brewing Co. has been dazing the Kitsap Peninsula with our award-winning brews for the past 8 years. We are a small brewery and taproom located in Poulsbo, WA, operating off a 7.5 BBL system. We are dedicated to the quality of our product and in brewing an exceptional beer. The ideal candidate for this position is someone with a positive attitude and is very passionate about craft brewing.
Skills and Knowledge Requirements:
• Brewing or homebrewing experience preferred.
• Strong communication, organizational and leadership skills. Ability to read reports, instructions, and procedures. Must possess solid skills in basic mathematical computations and possess basic computer skills.
• Must be highly motivated, self-directed, organizational skills, attention to detail, ability to troubleshoot and work independently.
• Knowledgeable in malt milling, brewhouse operation, wort transfers, yeast pitching, monitoring fermentation, cellaring, and CIP/SIP procedures.
• Clear understanding of air and gas systems, including beer tap systems.
• Maintain equipment using proper operating, preventative maintenance, and cleaning/sanitation procedures.
• Strong technical background.
• Must be able to lift, move or pull objects up to 50 lbs.
• Ability to climb, stoop, crawl, twist, squat and reach overhead.
• The position requires frequent, constant standing and walking.
• A valid driver’s license and a clean driving record.
• Ability to work a flexible schedule, including weekends during peak business times, irregular hours, nights, and holidays.
Responsibilities:
• Wort production and brewhouse cleaning.
• Fermentation management and Cellar duties.
• Raw material management, including yeast handling.
• Racking and conditioning beer.
• Packaging kegged beer and cooperage management.
• Cleaning, sanitation, and maintenance of all brewery equipment, including brewhouse, fermentation vessels, brite tanks and kegs.
• Assisting in quality assurance and quality control.
• Ability to operate a forklift and other mechanical equipment.
• Daily recording of brewing/fermentation data.
Job Type: Full-time
Pay: $20 - $22 per hour, based on experience. Paid Vacation.