I make 1 bbl batches and keg carbonate 5 gallons at a time while I bootstrap my operation. I recently graduated from the shake, rattle and roll school of carbing to using a carb stone.My carbonation is a little hit-or-miss while I fine tune my process, and I want to make it better.
I droo over spiffy testing hardware like the Zahm & Nagle, but at this point it breaks the bank. How would this Taprite tester be instead? http://tinyurl.com/zmym9qh
It seems when testing carbonation it's critical to calibrate your pressure gauge. Zeroing it seems simple, but as far as a full calibration, where do you get the standard?
I droo over spiffy testing hardware like the Zahm & Nagle, but at this point it breaks the bank. How would this Taprite tester be instead? http://tinyurl.com/zmym9qh
It seems when testing carbonation it's critical to calibrate your pressure gauge. Zeroing it seems simple, but as far as a full calibration, where do you get the standard?
Comment